Resident-Focused Sous Chef in Care Kitchen

Crystal Care Collection Limited; South Kesteven; On-site; GBP 18,000 - 25,000; Full time

Benefits offered by this job

Full induction training programme

Paid breaks

Uniform

Blue Light Card

Enhanced DBS check

Refer a Friend bonus scheme

Pay Day Breakfast

Free meal on shift

Ongoing training and development

Career progression

Job summary

Crystal Care Collection is seeking a passionate Sous Chef to support our Head Chef in delivering nutritious, appetising meals for residents. You’ll work hands-on in our kitchen, planning, preparing and cooking to high standards while following HACCP and safety rules, and building positive ties with residents.

Hours are 8:00am–6:00pm on a permanent rolling rota (averaging 35 hours per week). Pay is £15.47 per hour.

Qualifications

• Has previous experience in a professional kitchen environment.
• Is passionate about producing nutritious, high-quality food.
• Has a good understanding of food hygiene and kitchen safety standards.
• Works well under pressure and enjoys being part of a team.
• Has excellent organisational skills and attention to detail.
• Is approachable, reliable and committed to delivering outstanding service.
• Enjoys engaging with residents and helping create positive dining experiences.

Responsibilities

• Support the Head Chef in planning, preparing and cooking nutritious, high-quality meals for residents.
• Assist with meal service, ensuring residents' dietary needs, preferences and choices are respected at all times.
• Maintain compliance with HACCP, Food Safety, Health & Safety, COSHH and Environmental Health regulations.
• Keep all kitchen areas clean, organised and hygienic, following cleaning schedules and company procedures.
• Ensure kitchen equipment is maintained in safe working order and report any faults promptly.
• Receive, check and store deliveries correctly, ensuring effective stock rotation and minimal waste.
• Work collaboratively with colleagues to maintain a positive and supportive team environment.
• Participate in meetings and training sessions to support continuous improvement.
• Support the Lifestyle Team with food-related activities and events that enhance the resident experience.

Skills

Kitchen experience

Nutritious food

Food hygiene

Team player

Organisation

Reliability

Resident engagement

Job description

Crystal Care Collection is seeking a passionate Sous Chef to support our Head Chef in delivering nutritious, appetising meals for residents. You’ll work hands-on in our kitchen, planning, preparing and cooking to high standards while following HACCP and safety rules, and building positive ties with residents.

Hours are 8:00am–6:00pm on a permanent rolling rota (averaging 35 hours per week). Pay is £15.47 per hour.