Reservations Host

Brindisa Tapas; Greater London; On-site; GBP 22,000 - 28,000; Full time

Benefits offered by this job

28 days holiday

35% discounts in our restaurants and a

Job summary

Brindisa in London is seeking a bubbly Reservations Host to join our Brindisa family. You will be the first and last person guests see, ensuring a warm Brindisa welcome and seamless booking experience.

You’ll have experience in restaurant reservations or a receptionist role, a love for first-class service, hospitality and people. The role offers opportunities to progress within the business across our sites and trips to Spain to meet producers.

Qualifications

• Experience in restaurant reservations or reception/Bookings.
• Passion for first-class service and hospitality.
• Friendly, personable and guest-focused.

Responsibilities

• Greet guests and manage reservations with a warm, welcoming presence.
• Support front-of-house operations and seating arrangements.
• Collaborate with team to deliver smooth dining experience.

Skills

Hospitality

Customer service

Reservations experience

Teamwork

Tools

Reservation software

Job description

We are looking for a bubbly Reservations Host to join our Brindisa family. You will be the first andthe last person our guests see and you make sure that all of them, receive a warmBrindisa welcome. You’ll have experience in restaurant reservations or asimilar role within a reception or bookings team. This will be alongside a lovefor first-class service, hospitality and people.

Be part of our team

Here at Brindisa, our food is homely and authentic, with flavour always being the key factor.Above all our food is about sharing. We celebrate the culture and diningexperience of small plates. We have a direct relationship with all oursuppliers, bringing their ethos and quality to the table.

We offer:

• 28days holiday
• 35%discounts in our restaurants and our retail offerings
• Employeeassistance program
• refer a friend reward
• Opportunityto progress within the business across our sites
• Opportunityfor trips to Spain to meet our producers

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