Reporter, Restaurant

The William Reed Group; Gatwick; Hybrid; GBP 25,000 - 35,000; Full time

Job summary

A global media group is seeking a passionate Reporter to join their restaurant publication. This role involves writing engaging articles, conducting interviews, and reporting on industry events. Ideal candidates should have a degree in journalism or relevant field and a love for food and drink. The position offers hybrid working arrangements and additional company benefits to support work-life balance.

Benefits

25 days annual leave + bank holidays

Additional 'Me Day' leave

Volunteer day

Contributory Pension

Wellbeing benefits

Qualifications

• Passionate writer with a desire to learn and improve journalistic skills.
• Excellent verbal and written communication skills to work in a team.
• Flexibility in working hours and willingness to travel for stories.

Responsibilities

• Pursuit of compelling news and features.
• Writing engaging articles and in-depth features.
• Interviewing industry figures and networking at events.

Skills

Writing skills

Communication skills

Organizational skills

Attention to detail

Curiosity

Education

Qualification in journalism or relevant degree

Tools

Microsoft Office (Word, Excel, PowerPoint)

Social media platforms

Job description

We are a global media group delivering exceptional content through events, digital, data & insight.

From agribusiness, ingredients and food processing, to retail, hospitality & fine dining – we provide the inspiration, insight and connections to power our customers’ success.

We have offices in Gatwick, Brighton and London, UK; Montpellier, France; Singapore and Chicago, US. In line with the Company’s current Agile Working Policy, the successful candidate would be eligible to work part of the week from our Gatwick office and to work remotely for the rest of the week.

Position

Position: Full time – permanent

Location: Gatwick / Hybrid

Do you have a passion for writing and want to pursue a career in journalism? Do you have a keen interest in the world of food and drink, and love visiting new restaurants?

If so, we have an exciting opportunity for a Reporter to join our Restaurant publication. The Reporter will deliver daily news, respond to press releases and seek out exclusive stories to help build and engage our readership of restaurant owners, chefs, investors, buyers, senior managers and suppliers, from quick service restaurants, street food, and multi-site casual dining brands to fine dining restaurants.

What you’ll be doing:

• Pursuing stories to help find the most compelling news and features
• Writing snappy news articles to crafting in-depth features and developing your writing skills and building a portfolio of published work
• Interviewing industry figures, restaurateurs, and experts, and learning how to ask the right questions and get to the heart of a story
• Attending industry events and visiting restaurants to network and report on the action
• Helping curate content and publishing the daily newsletter
• Using social media to share and promote content
• Writing features, analysis or other long form content when the subject or situation requires
• Preparing content for other hospitality titles when the subject or situation requires
• Attending some of the Restaurant face-to-face events and helping to judge for awards

Requirements

What you’ll need:

• Qualification in journalism or degree-level education in English, communications or a relevant field (or equivalent)
• Passionate writer with a nose for a good story, and a desire to learn and improve journalistic skills
• Ability to write both news stories and longer features to a high standard
• A love of food and drink and enjoyment in visiting new restaurants and trying new food
• Fantastic organisation skills with great attention to detail and the ability to plan out workload in advance, be realistic about abilities and deliver on deadline
• Excellent communication skills, both written and verbal, with the ability to work in a team collaboratively, and the confidence to speak and network with stakeholders in the hospitality industry
• A curious mind with a proactive approach to ask questions and follow leads
• Knowledge of Microsoft office (Word, Excel, PowerPoint)
• Knowledge of social media and digital content platform is desirable
• Flexibility in working hours and a willingness to travel to cover stories, visit restaurants, and attend meetings and events in the UK

Other information

Company Benefits and Initiatives Include:

• 25 days annual leave in addition to bank holidays – increasing by one additional day after 6 years, up to a maximum of 30 days.
• An additional day of leave for you to take on a cultural celebration day or on your birthday if you like. A day for you! At William Reed, we call this our “Me Day”
• A volunteer day to take for supporting a chosen charity and giving back to the community
• Opportunity for hybrid working
• Contributory Pension
• Life Assurance Scheme
• Group Income Protection
• Enhanced family-friendly leave pay entitlements
• Wellbeing benefits, including: A health care cash plan, Employee assistance programme, Virtual GP service and Access to health & wellbeing resources and tools
• Cycle to Work Scheme
• Electric Car Scheme

We provide a supportive work environment and are committed to maintaining a healthy work/life balance for all of our employees. Working for William Reed means that you will be joining a stable organisation that is committed to developing its employees and brands.

We warmly welcome and encourage applications from talented individuals of all backgrounds and characteristics.

If you need any support in accessing this opportunity, please do not hesitate to discuss this with us.

We are an equal opportunities employer and welcome applications from all qualified candidates. We are committed to equality and diversity and will not discriminate against any candidate on the basis of their race, ethnicity, nationality, gender, sexual orientation, age, disability, or any other protected characteristic.