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Quality Technician

TN United Kingdom

Essex

On-site

GBP 30,000 - 35,000

Full time

Yesterday
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Job summary

Ein etabliertes Unternehmen in der Lebensmittelindustrie sucht einen Quality Technician, um die Qualitätskontrolle und Compliance zu gewährleisten. Diese spannende Rolle umfasst die Durchführung von QC-Tests, die Dokumentation von Audits und die Unterstützung bei der Einhaltung von BRCGS-Standards. Der ideale Kandidat bringt fundierte Kenntnisse in der Lebensmittelwissenschaft mit und ist bereit, in einem dynamischen Umfeld zu arbeiten. Wenn Sie eine Leidenschaft für Qualität und Lebensmittelsicherheit haben, ist dies die perfekte Gelegenheit für Sie, in einem innovativen Team zu wachsen und einen bedeutenden Beitrag zu leisten.

Qualifications

  • 3-5 Jahre Erfahrung in der Lebensmittelindustrie, vorzugsweise in Lebensmittelzutaten.
  • Kenntnisse in BRCGS und FSSC 22000 Verfahren.

Responsibilities

  • Durchführung von QC-Tests und Verfahren gemäß BRC und FSSC 22000.
  • Dokumentation und Unterstützung bei Audit-Zertifikaten und Berichten.

Skills

Qualitätskontrolle (QC)
BRCGS Verfahren
Lebensmittelindustrie Erfahrung
Dokumentation und Compliance
FSSC 22000 Kenntnisse
Fähigkeit mit Lebensmittelallergenen umzugehen

Education

Abschluss in Verpackungs- oder Lebensmittelwissenschaft

Job description

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CK Group are recruiting for a Quality Technician, to join an ingredients and additives manufacturing company, based in West Essex, on a full time, permanent basis, for a salary of £30,000 - £35,000, dependent on experience.

Location:

The Quality Technician will be based at the company's manufacturing site in Braintree, but would also need to travel regularly to Epping (Head office/laboratory). Braintree and Epping would be

easily commutable by car from Colchester,

Bishop's Stortford, Saffron Walden and surrounding areas.

The Company:

Our client is a manufacturer of ingredients that are supplied to the food, industrial, personal care, processing and pharmaceutical industries. They hold a number of accreditations including BRC, Kosher, Halal, RSPO and more.

Quality Technician

Role:

Your main duties will be:

  • Performing QC tests and methods, as well as procedures in line with BRC and FSSC 22000 and equipment calibrations.
  • Maintaining documentation and providing support on audit certificates/reports, as well as BRCGS compliance.
  • Communicating compliance information from UK trade association communications.
  • Supporting Head of Technical and NPD/Food Safety Manager to prepare documentation for customers.
  • Promoting a culture of high hygiene standards and good working practice, maintained by the whole team.
  • Supporting lab duties at the Epping site - this will require travelling regularly to Epping via car.

Your Background:

The ideal candidate for this role will have the following skills and experience:

  • Minimum 3-5 years' experience of the Food Industry, preferably in Food Ingredients.
  • Degree qualified in a Packaging or Food Science related subject.
  • Familiarity with BRCGS procedures and auditing, preferably also FSSC 22000 and various sustainability audits and validation.
  • Happy to work with food allergens including raw meat, dairy, raw fish, etc.
  • Full UK Driving Licence and access to a car.
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