Quality Systems Manager

JS Recruitment UK LTD; Pontefract; On-site; GBP 47,000 - 52,000; Full time

Job summary

A leading company in the food and beverage manufacturing sector is seeking a Quality & Food Safety Systems Manager. The successful candidate will ensure compliance with GFSI standards, oversee quality systems, and lead quality improvements, making a significant impact on product safety and quality. With a competitive salary and generous benefits, this role offers the chance to be part of a dedicated team focused on excellence.

Benefits

Generous pension scheme – up to 12% employer contribution

Life Assurance – 8 X salary

Private Medical Cover

Employee Assistance Program and wellbeing support

Qualifications

• 3+ years experience in Quality/Food Safety Systems in food or beverage manufacturing.
• Deep knowledge of GFSI standards, food safety legislation, and regulatory frameworks (FDA, EFSA, ISO).

Responsibilities

• Lead and enhance site Quality & Food Safety Systems.
• Manage HACCP, TACCP & VACCP programs.
• Partner with cross-functional teams to deliver continuous improvement.

Skills

Problem-solving skills

Data-driven approach

Detail-oriented

Communication

Influencing

Education

Degree in a science-related field

Lead Auditor qualification

HACCP Level 3

Job description

Pontefract | Full-Time | Permanent | Up to £52,000 per annum

Join a purpose-driven business that’s passionate about producing safe, ethical and high-quality products.

We’re hiring a Quality & Food Safety Systems Manager to lead and continuously improve the site’s Quality and Food Safety Systems – ensuring full compliance with GFSI standards and exceeding customer expectations.

As a key member of the Technical team, you’ll oversee everything from audit readiness and regulatory compliance to HACCP leadership, customer complaint resolution and supplier quality.

You’ll also be at the forefront of driving system improvements that enable efficient, consistent and safe manufacturing across site operations.

What’s in it for You

• Salary up to £52,000 per annum
• Generous pension scheme – up to 12% employer contribution
• Life Assurance – 8 X salary
• Private Medical Cover
• Employee Assistance Program and wellbeing support

Key Responsibilities

• Lead and enhance site Quality & Food Safety Systems (GFSI: BRC, SQF, FSSC 22000)
• Manage HACCP, TACCP & VACCP programs as the Food Safety Team Leader
• Lead supplier quality performance through the TraceGains SRM system
• Manage customer complaints, internal audits, and incident reporting
• Partner with cross-functional teams to identify and deliver continuous improvement

What We’re Looking For

• Degree in a science-related field
• Lead Auditor qualification and HACCP Level 3 (minimum)
• 3+ years’ experience in Quality/Food Safety Systems in food or beverage manufacturing
• Deep knowledge of GFSI standards, food safety legislation, and regulatory frameworks (FDA, EFSA, ISO)
• Strong problem-solving skills (Green Belt desirable), data-driven and detail-oriented
• Confident communicator and natural influencer with a passion for quality

Ready to Make an Impact?

Apply now or contact us for a confidential discussion.

JS Recruitment UK Ltd acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. As soon as a decision has been reached, we will contact shortlisted applicants. If you are shortlisted, JS Recruitment UK Ltd will collect your personal data (which may include sensitive personal data). JS Recruitment UK Ltd will process your personal data for the purposes of providing you with work-finding services and/or information relating to roles relevant to you. We will only use your personal data in accordance with the terms included in the privacy notice which can be viewed on our website.

Unfortunately, due to the high volume of applications we receive we are unable to notify unsuccessful applicants.

JS Recruitment is committed to promoting equality of opportunity for all. Applications from individuals are encouraged regardless of sex, race, disability, age, sexual orientation, transgender status, religion or belief, marital status, or pregnancy and maternity.

KEYWORDS: Quality Manager, Quality Systems Manager, Food Safety

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