Quality Manager

The Collective Network Limited; Northampton; On-site; GBP 45,000; Full time

Job summary

A fast-paced food manufacturing client is seeking a Quality Manager in Northampton. This role involves leading quality assurance processes, maintaining food safety standards, and developing staff on quality requirements. The ideal candidate should have proven leadership in food safety and HACCP knowledge. This position offers a competitive salary of £45,000.

Qualifications

• Proven leadership in food safety and quality management.
• HACCP knowledge and audit experience.
• A proactive approach with strong problem-solving skills.

Responsibilities

• Lead and maintain BRC food safety certification.
• Oversee quality checks from raw materials to finished goods.
• Train and develop staff on company quality standards.

Skills

Leadership in food safety

HACCP knowledge

Problem-solving skills

Ability to inspire standards

Job description

Overview

Quality Manager – Northamptonshire – £45,000

We\'re looking for a hands-on, detail-driven leader to take charge of quality in a fast-paced food manufacturing environment. This client is constantly growing and Quality is at the centre of their growth. They have food service and independent customers, so if you have a varied customer-base, this could be for you!

Quality Assurance isn\'t a tick-box exercise, it\'s a high-standard and meticulous attention to detail. Ensuring the highest calibre of product.

Responsibilities

• Lead and maintain BRC food safety certification
• Lead and contribute to the HACCP team
• Oversee quality checks from raw materials to finished goods
• Investigate and restrict any non-conforming materials
• Train and develop staff on company quality standards
• Approve and implement QAS/RAGS for new products and changes
• Lead corrective action processes for anything off-spec
• Take the technical lead during factory audits and meetings
• Continuously review and improve quality systems and food safety controls

What you bring

• Proven leadership in food safety and quality management
• HACCP knowledge and audit experience
• A proactive approach with strong problem-solving skills
• Ability to inspire high standards across the team

If you have the requirements for this role, please apply or get in touch with Owen on (phone number removed) to learn more