Quality Assurance Auditor - Nights

Greencore; United Kingdom; On-site; GBP 60,000 - 80,000; Full time

Job summary

An established industry player is seeking dedicated night shift workers for their Selby site. This role involves ensuring food safety and quality while supporting production operations. With a competitive pay rate and opportunities for career development, this position is ideal for those looking to grow in a supportive environment. Join a team that values diligence and attention to detail, and contribute to the production of high-quality cooking sauces and pickles for leading retailers. Be part of a company that prioritizes your well-being and professional growth.

Benefits

Competitive salary and benefits

Holidays and pension scheme

Life insurance (up to 4x salary)

Company share save scheme

Employee discounts

Access to Wellbeing Centre platform

Qualifications

• Level 2 Food Hygiene, HACCP, and Health & Safety certifications required.
• Strong communication skills and attention to detail are essential.

Responsibilities

• Ensure food safety and quality checks are completed and signed off.
• Conduct audits and enforce GMP standards across production lines.

Skills

Food Hygiene Level 2

HACCP Certification

Health & Safety Certification

Communication Skills

Attention to Detail

Computer Literacy

Job description

Night Shift Role at Selby

Shift Details: Nights - Monday, Tuesday, Wednesday 6pm - 6am. After 6 weeks, the schedule rotates to Thursday, Friday, Saturday for another 6 weeks.

At Selby, we employ over 750 colleagues at a site with a rich history. We are the UK's leading manufacturer of customer private label cooking sauces and pickles, operating since 1914. Annually, we produce over 160 million units across 600 product lines for clients including Morrisons, Tesco, and Asda.

Pay rates: Night shift - £17.88 per hour (Overtime after 36 hours/week at x1.25)

Responsibilities

1. Ensure completion and proper sign-off of all production line checks related to food safety and quality.
2. Be flexible across all line disciplines, including recipe and pickles, and rotate job functions as needed.
3. Conduct glass/hard plastic audits, GMP audits, and enforce GMP standards.
4. Perform CCP and quality checks, support production with quality and food safety issues.
5. Carry out label checks, documentation audits, and assist during product trials and initial production runs.
6. Support team coverage during absences, including scheduled calibration of equipment and proper use of measuring instruments.
7. Maintain legible and genuine records, and train new team members when required.

Candidate Requirements

1. Level 2 Food Hygiene, HACCP, and Health & Safety certifications.
2. Strong communication skills and team support abilities.
3. Attention to detail, diligence, and ability to work under pressure.
4. Influencing skills, organizational ability, and legible documentation skills.
5. Computer literacy and food factory experience.

Benefits

• Competitive salary and benefits
• Holidays and pension scheme (up to 8% matched)
• Life insurance (up to 4x salary)
• Company share save scheme
• Greencore Qualifications and employee discounts
• Access to Wellbeing Centre platform

We support your career development through on-the-job training and growth opportunities. Join us and be part of our future success.