Pub Manager

LWC Drinks; Burnley; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading pub management group seeks a Pub Manager for The Pendle Inn, located in a scenic area. The role involves overseeing operations, managing a dedicated team, and ensuring exceptional guest experiences at a food-led pub known for quality service and character. Ideal for candidates with a passion for hospitality and a track record in pub management.

Benefits

Competitive salary and performance-based bonus

Live-in accommodation included

Ongoing training and career development

Clear path for progression

Qualifications

• Proven experience managing a food and drink-led pub.
• Confident with kitchen and bar operations.
• Operationally strong with a results-driven approach.

Responsibilities

• Running day-to-day operations of the pub and accommodation.
• Managing cellar operations and championing cask ales.
• Recruiting, training, and developing a high-performing team.

Skills

Leadership

Guest Service

Financial Management

Cellar Management

Food Service

Job description

Pub Manager – The Pendle InnLocation: Barley, LancashireJoin the Dorbiere Pub GroupAre you a passionate hospitality leader ready to run a pub steeped in charm and set in one of the UK’s most scenic spots?The Pendle Inn is nestled at the foot of the iconic Pendle Hill. We are looking for a Pub Manager who’s hands-on, people-focused, and ready to make their mark on this legendary destination venue.About UsAt Dorbiere Pub Group, we believe in proper pubs. With over 40 sites across the Northeast, Northwest, and Midlands, we’re proud to create welcoming, community-first pubs that serve up great food, excellent drinks, and genuine hospitality.The Pendle Inn is our latest addition. It is full of character, history, and potential. It’s more than just a pub; it’s a countryside getaway with six cozy guest chalets and a reputation for hearty meals, well-kept cask ales, and unforgettable surroundings.The RoleAs Pub Manager, you’ll be at the heart of everything; running the bar, leading the kitchen, overseeing guest stays, and shaping the future of this flagship venue. You’ll take full ownership of operations, build a winning team, and deliver experiences that keep guests coming back.This is a rare opportunity for someone who loves food-led pubs, thrives in leadership, and is ready for a role that’s as rewarding as it is varied.What You’ll Be Doing

• Running day-to-day operations of the pub and on-site accommodation
• Leading food service and kitchen performance with a sharp eye for quality
• Managing cellar operations and championing cask ales
• Keeping tight control of stock, orders, and margins
• Delivering exceptional guest service in the pub and the chalets
• Recruiting, training, and developing a high-performing team
• Overseeing room bookings and guest check-ins with flairWhat We’re Looking For
• Proven experience managing a food and drink-led pub
• Confident running kitchen and bar operations
• Skilled in cellar management and passionate about real ale
• Financially astute, operationally strong, and results-driven
• A natural leader with a warm, proactive, and guest-first attitude
• Someone who thrives in the buzz of a busy service, rain or shineWhat You’ll Get
• A competitive salary and performance-based bonus
• Live-in accommodation included
• Ongoing training and career development
• A clear path for progression within a fast-growing group
• The chance to lead a pub with real character, history, and wow-factor viewsIf you’re ready to turn a great pub into an unforgettable destination, we’d love to hear from you.Apply now and bring your leadership, personality, and passion to The Pendle Inn.