Pub Chef: Master the Menu, Flexible Shifts & Perks

Mitchells & Butlers PLC; Walsall; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

Flexible shifts

Staff discounts

Wagestream

Qualifications sponsorship

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Ember Inns at the Bell, part of Mitchells & Butlers PLC, is seeking a Chef to master our menu and work within a team to deliver dishes guests love. You’ll take pride in serving high-quality food in a dedicated kitchen environment.

Join us for flexible shifts, staff discounts across all brands, opportunities to grow with paid qualifications, and progression paths; on average 200 Chefs are promoted yearly. Benefits include pension, holidays, and more.

Qualifications

• Proven experience as a chef in a fast-paced kitchen.
• Ability to follow menus and maintain high standards of cleanliness and safety.
• Willingness to work flexible shifts.

Responsibilities

• Prepare ingredients and meals prior to service.
• Cook dishes to specification and ensure consistency.
• Maintain cleanliness and safety in the kitchen.

Skills

Culinary skills

Teamwork

Food safety

Job description

Ember Inns at the Bell, part of Mitchells & Butlers PLC, is seeking a Chef to master our menu and work within a team to deliver dishes guests love. You’ll take pride in serving high-quality food in a dedicated kitchen environment.

Join us for flexible shifts, staff discounts across all brands, opportunities to grow with paid qualifications, and progression paths; on average 200 Chefs are promoted yearly. Benefits include pension, holidays, and more.