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Forest Feast in Northern Ireland is seeking a production planning specialist to schedule factory lines, optimise runs and minimise downtime while maintaining customer service levels. The role involves forecasting input, planning using ERP/MRP systems, and coordinating with managers to ensure smooth operations.
Ideal candidates have 2+ years in production planning, strong organisation, attention to detail and excellent communication skills, ensuring efficient allergen-compliant production
FOREST FEAST is a pioneering snacks business, offering dried fruit, nuts, trail mixes, chocolate-dipped snacks, and granolas from its base in Northern Ireland. The company’s multi-award-winning team produces a branded portfolio that includes Forest Feast, ACTI-SNACK, Just Live a Little & Indie Bay serving customers across retail, foodservice, e-commerce, and travel retail channels. FOREST FEAST exports to 30 custoemrs worldwide, reflecting its strong international presence and growth potential.
To effectively schedule the factories production lines, optimising runs and minimising down time based on allergens whilst maintaining our Customer Service level.