Production operative

Stafforce-Recruitment

Scunthorpe

On-site

GBP 18,000 - 22,000

Full time

2 days ago
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Benefits offered by this job

Canteen onsite
overtime premium
Temp-to-Perm
Free hot drinks onsite
Staff discounts via app
Career progression opportunities

Job summary

Stafforce is recruiting Production Operatives for a bacon processing facility in Scunthorpe, England. The role involves safely handling raw bacon, feeding the line, packing finished products and maintaining hygiene to meet customer specs.

Training is provided, with evening shifts and paid training. There are 12-hour shift options and potential temporary-to-permanent contracts, with overtime available at premium rates. Competitive pay and onsite facilities highlighted.

Qualifications

  • No previous experience required; paid training provided.
  • Must be able to work 12-hour shifts on 6am-6pm schedule.
  • Committed, reliable team player with good timekeeping.

Responsibilities

  • Handle raw sliced bacon and feed the line while following SOPs.
  • Pack finished products and ensure correct labeling and hygiene.
  • Load bacon into trays and stack/palletise goods for line servicing.
  • Maintain high standards of quality, safety and product specs.
  • Work in a fast-paced production environment with good communication.

Skills

Teamwork
Attention to quality
Communication

Job description

Production operative (BBBH47257) Scunthorpe, England

Salary: GBP12.85 - GBP16.06 per hour

Stafforce are looking forProduction Workers, offering immediate starts for our client in Scunthorpe, Billet Lane,DN15.

Our client is Sofina Foods, one of the UK's leading pork processors, an employer of choice with ongoing staff requirements and competitive rates of pay, including overtime.

We can offer various shifts but currently we are recruiting for evening shift withimmediate startsandpaid training.

FULL TIME:

  • A: Monday to Wednesday 6am - 6pm £12.85p/h
  • B: Thursday to Saturday 6am-6pm £12.85p/h plus Saturday uplift £3.02p/h
  • We can offer ad hoc (flexible) working. However you must be able to work minimum 2 days between Monday to Saturday on 12 hour shifts.

No previous experience required as paid training is provided.

Job Purpose

  • To safely and efficiently carry out production tasks within a bacon manufacturing facility, ensuring sliced bacon products are produced, packed and labelled to the highest standards of quality, food safety and customer requirements.

The Role

  • Handling of raw sliced bacon, respecting specifications for each customer
  • The servicing of and the feeding on to the line.
  • Loading raw bacon into trays
  • Packing of finished product
  • General hygiene duties (clean as you go).
  • Stacking and palletizing boxes and servicing the line with ingredients and packaging, in line with relevant SOP's (Standard Operating Procedures) and product specifications.
  • Working within Good Manufacturing Practices - i.e.; safely, hygienically and through correct quality procedures.
  • Ability to work in a fast-paced production environment.
  • Good communication and teamwork skills.
  • Ability to follow written and verbal instructions.
  • Reliable, punctual and flexible.
  • Understanding of hygiene and food safety practices.

What’s in it for you?

  • Subsidized hot food canteen onsite
  • Overtime available at a premium rates
  • Temporary to Permanent contracts available
  • Free hot drinks available onsite
  • Competitive pay
  • Great friendly and welcoming working environment
  • Training opportunities and career progression
  • Ongoing assignments
  • STAFFORCE Navigate + App offering shopping discounts, discounted Gym membership, free 24/7 GP service, health & wellbeing support and on-line access to payslips and pension information.

To be a Production Operative you will need to be:

  • Committed, team player with a keen eye for quality.
  • Reliable with good timekeeping.
  • Ability to work in a fast-paced environment with a positive attitude.

Reference: C28

Production operative (BBBH47257) Scunthorpe, England
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