Production Operative

Pilgrim'S Europe; Llanidloes; On-site; GBP 12,000 - 18,000; Full time

Benefits offered by this job

Free breakfast

Refer a friend

Holiday entitlement

Free parking

Canteen subsidy

Staff discount

Life assurance

Long service award

Career progression

Job summary

Pilgrim's Europe in Llanidloes is seeking an entry-level Food Handler. No previous experience is required as full training is provided. You will learn food handling and safety practices, work with a team on daily tasks, and contribute to meeting KPI targets.

Starting Monday to Friday at 6am, the role offers opportunities to develop skills within the food industry and progress in your career while benefiting from on-site facilities and staff benefits.

Qualifications

• No prior experience required; training provided.
• Willingness to learn and adapt in a team-based environment.
• Good hygiene and safety awareness desirable.

Responsibilities

• Food handling (working with raw product).
• Duties to ensure food hygiene and safety compliance.
• Manual handling tasks.
• Meet customer specifications and requirements.
• Collaborate with team to achieve KPIs and improve processes.
• Be flexible and willing to learn different parts of the process.
• No previous experience is necessary; the employer values the individual.

Job description

Working Hours: Monday to Friday - 6am start

Come join the team in Llanidloes, no previous experience necessary all training is provided (Buddy Programme in place)

We will teach you all you need to know about our industry, with the opportunity to learn new skills and develop yourself and create a career in the food industry.

We Offer:

• FREE breakfast every Friday
• Refer a Friend Scheme
• 28 days holiday entitlement – including bank holidays
• Free parking
• Subsidised canteen
• Subsidised staff meat
• Discount on retail, cinema, travel and much more
• Life assurance policy
• Long service award
• Opportunities to develop and progress in your career

Key Responsibilities:

• Food handling (working with raw product)
• Duties required to ensure food hygiene & safety
• Manual handling tasks
• Ensure that customer specifications and requirements are always adhered to
• Work as a team to meet KPI’s and improve processes
• Flexibility and willingness to learn different aspects of the process
• No previous experience is necessary, we believe the individual is more important.

Our people. Our Values