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Private Boarding School Chef

Aramark

Uppingham

On-site

GBP 30,000

Full time

Today
Be an early applicant

Job summary

A leading food service provider is seeking a dedicated Chef to join their team at a top independent school in Uppingham. You will manage daily kitchen operations, prepare nutritious meals for students, and lead a small kitchen team. Ideal candidates have culinary qualifications and experience in high-volume kitchens. This role offers competitive pay and opportunities for growth within a supportive environment.

Benefits

On-site meals during shifts
Free parking
Employee discounts
Life assurance
Pension contributions
Structured career progression
Access to training programs

Qualifications

  • Legal right to work in the UK and residency for 5 years.
  • Experience in high-volume cooking environments.
  • Ability to prepare creative, high-quality meals.

Responsibilities

  • Oversee kitchen operations in the boarding house.
  • Prepare meals for students during term time.
  • Maintain food hygiene and quality standards.
  • Supervise kitchen team and promote a positive environment.

Skills

Culinary expertise
Team leadership
Food hygiene standards
Creativity in meal preparation
Excellent communication

Education

Relevant culinary qualifications
Job description

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.

Your Aramark journey starts here

Chef – Boarding House | Uppingham School, Rutland
Location: Uppingham, LE15 9QE
Salary: £29,672.50 per annum (FTE) – term-time only / term-time plus. Final salary to be confirmed at interview.
Hours: Full-time, 41.5 hours per week, 5 days over 7 (including weekends)

Lead with passion. Cook with purpose. Enjoy a better work-life balance.

Aramark UK is recruiting a dedicated and experienced Chef to join our team at Uppingham School, one of the UK’s top independent schools located in the beautiful countryside of Rutland.

Based in one of the school’s 15 boarding houses, you’ll take the lead in a small kitchen, preparing high-quality, nutritious meals for approximately 75–80 students. This role offers the perfect mix of autonomy, stability, and career growth within a well-established and supportive environment.

What’s in it for you?
  • Competitive salary: £29,672.50 per annum (FTE), with final salary discussed at interview
  • Work-life balance: Term-time only / term-time plus contract with structured hours
  • Free perks: On-site meals during shifts, free parking, and great local transport links
  • Employee savings: Access to our Employee Benefits Platform – 100s of retail, grocery, and lifestyle discounts
  • Great benefits: Life assurance, pension contributions, increasing holiday allowance, and the option to buy additional leave
  • Career progression: We promote from within and offer structured pathways for advancement
  • Training & development: Access to tailored training programmes, professional development, and apprenticeships
What you’ll be doing:
  • Take full ownership of daily kitchen operations in your assigned boarding house
  • Prepare and serve high-quality meals for breakfast, lunch, and dinner
  • Assist in leading and supporting a small kitchen team, promoting a positive and efficient working environment
  • Maintain high standards of food hygiene, quality, and presentation
  • Manage ordering, stock control, deliveries, and kitchen administration
  • Ensure compliance with food safety legislation and follow daily/weekly cleaning routines
  • Work as part of a 7-day rota, including some weekends
You’ll thrive in this role if you have:
  • The legal right to work in the UK and UK residency for the past 5 years (required for enhanced DBS and security vetting)
  • Relevant culinary qualifications or substantial experience in a similar high-volume chef role
  • Experience supervising or leading a team in a kitchen environment
  • A flair for producing consistently high-quality meals with creativity and care
  • Excellent people skills – confident, positive, and capable of motivating others

Looking for a role where your skills make a real impact – without sacrificing balance? Apply now and bring your energy, experience, and ideas to a role where you can truly shine.

Job Reference: 601003 All applications will be treated in the strictest confidence.

About Aramark

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk

Join us in fostering a workplace where everyone can achieve their full potential.

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