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A leading catering provider in Liverpool is seeking a Chef to supervise and coach prisoners in meal production at HMP Altcourse. The ideal candidate will ensure high standards of food safety and hygiene, as well as oversee cleaning procedures and stock. Relevant qualifications include City and Guilds 706/1 and 706/2 or NVQ Level 1 and 2 in food production. Join us to make a meaningful impact and enjoy an excellent benefits package.