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HM Prison and Probation Service is seeking a catering professional to work in a professional industrial kitchen within a prison. You will oversee offenders in preparing nutritious meals for the entire establishment, ensuring quality, safety and compliance with health regulations.
The role offers a 37-hour week, with shifts outside 7am-7pm and a 20% unsocial hours allowance. Band 4 salary starts at £41,328, plus Civil Service pension and benefits, with apprenticeship opportunities available.
This is not your average catering job. It is a great chance to put your catering qualifications and skills into practice and make an impact far beyond the kitchen. As part of the prison's catering team, you'll be working in a professional industrial kitchen environment, with a good salary, pension and Civil Service benefits including apprenticeship opportunities 'earn while you learn'. Unlike traditional restaurant jobs, you won't have to work late into the evening. You'll oversee the work of offenders to prepare and cook quality, nutritional meals for the entire prison. Plus, you'll play your part in helping them turn their lives around - supporting them to learn new skills and work towards gaining qualifications to increase their chances of employment and reduce their likelihood of reoffending when they leave prison. Hours and salary You will work a 37 hour week and shift patterns are in place which include hours outside of 7am to 7pm Monday to Friday, weekends and public holidays. You will receive a 20% unsocial hours payment in addition to your basic pay, subject to working these hours. All roles can be open to part-time and job share arrangements subject to the business need/operational requirement. However, you will still be required to undertake the full range of shifts. As a new recruit, you start on the minimum salary., You will need to provide an anonymised CV and answer questions which outline your past experience. You will also need to answer specific 'behavioural' questions. We will ask you how you would react in your job.
The sets out the standards of behaviour expected of civil servants. We recruit by merit on the basis of fair and open competition, as outlined in the Civil Service Commission's .The Civil Service embraces diversity and promotes equal opportunities. As such, we run a Disability Confident Scheme (DCS) for candidates with disabilities who meet the minimum selection criteria. Diversity and Inclusion The Civil Service is committed to attract, retain and invest in talent wherever it is found. To learn more please see the and the .
Qualifications Essential qualifications: Level 2 certificate in Food Production within Hospitality and Catering or equivalent Food Hygiene Certificate Level 3 (intermediate level) Working towards a relevant vocational qualification at Level 3 or already hold formal qualifications in catering e.g. City and Guilds 7061/7062 or NVQ Level 3 In addition, the jobholder must be: familiar with all current health, safety and hygiene related regulations for working in a kitchen environment; and able to fulfil all spoken aspects of the role with confidence through the medium of English or (where specified in Wales) Welsh. Refresher training in Food Safety (HACCP) should be completed at 3 year intervals. Please upload all qualifications on one file
Security Successful candidates must undergo a standard (or equivalent) criminal record check. People working with government assets must complete checks.
Selection process details This vacancy is using , and will assess your Behaviours, Strengths, Experience and Technical skills. Feedback will only be provided if you attend an interview or assessment.
£41,328
£41,328
Alongside your salary of £41,328, HM Prison & Probation Service contributes £11,972 towards you being a member of the Civil Service Defined Benefit Pension scheme.