Prep Chef - No experiance necessary

TN United Kingdom; Kingswear; On-site; GBP 20,000 - 30,000; Part time

Job summary

An established industry player is seeking a passionate Prep Chef to join their dynamic team. This part-time role offers the chance to work with the freshest seafood and be part of a supportive, team-driven culture. With a focus on sustainability and professional growth, you will receive mentorship from experienced chefs and opportunities for career progression. Enjoy competitive pay, generous time off, and unique perks like 50% off dining at all locations. If you're eager to develop your culinary skills and thrive in a fast-paced environment, this is the perfect opportunity for you.

Benefits

50% off dining at all locations

Access to paddleboards on breaks

Referral bonuses

24/7 support services

28 days holiday + birthday off

4-week paid sabbatical after 10 years

Qualifications

• No prior experience necessary, but passion for cooking is essential.
• Ability to work efficiently in a fast-paced kitchen environment.

Responsibilities

• Prepare high-quality seafood dishes and ensure consistency.
• Support and train junior chefs, maintaining kitchen standards.

Skills

Teamwork

Cooking Skills

Time Management

Education

Culinary Training

Tools

Kitchen Equipment

Job description

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Prep Chef - No experience necessary, Dartmouth

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Client:

Rockfish Dartmouth

Location:

Dartmouth, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

2f061aec88e2

Job Views:

5

Posted:

05.05.2025

Expiry Date:

19.06.2025

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Job Description:

Prep Chef Opportunity at Rockfish

Part-time, morning hours. Rockfish is growing and we’re looking for passionate Prep Chef to join our team and cook with the freshest, sustainable seafood landed daily from Brixham Fish Market.

Why Rockfish?

• Voted one of the Top 50 Best Companies to Work For in the UK and Top 10 in Hospitality
• Sustainability-first: MSC-certified seafood
• Supportive, team-driven culture

Your Role as Chef de Partie

• Work with the best seafood, preparing high-quality dishes
• Take responsibility for your section, ensuring consistency & excellence
• Support and train junior chefs, setting the standard for quality
• Work efficiently in a fast-paced, well-organised kitchen
• Collaborate with the team to deliver outstanding service

Career Progression

At Rockfish, we invest in our chefs and love to promote from within! Whether you’re looking to sharpen your skills or take the next step, we offer:

• One-on-one coaching & mentorship from experienced chefs
• Professional training in seafood, wine, and food safety
• Opportunities to open other restaurants and new ones as we grow

Structured development from Prep Chef → Chef de Partie → Junior Sous → Sous Chef → Head Chef

• Structured development from Prep Chef → Chef de Partie → Junior Sous → Sous Chef → Head Chef
• One-on-one coaching & mentorship from experienced chefs
• Professional training in seafood, wine, and food safety
• Opportunities to open other restaurants and new ones as we grow

What’s in It for You?

• Competitive Pay + Weekly Tips via Tip Jar
• Perks & Benefits:
• 50% off dining at all Rockfish locations
• Access to Rockfish paddleboards on breaks!
• Referral bonuses & fun competitions with prizes
• Health & Wellbeing:
• 24/7 support (counselling, financial, legal)
• Christmas Eve, Christmas Day & Boxing Day OFF!
• 28 days holiday (pro-rata) + your birthday off
• 4-week paid sabbatical after 10 years

Join a team that supports your growth!