Pizza Chef

Cerberus UK Group; Stroud; On-site; GBP 10,000 - 40,000; Part time

Job summary

A leading hospitality group in Stroud is seeking a passionate Agency Pizza Chef for weekend shifts. This role offers the opportunity to create your own pizza menu and work in a scenic venue. You will be responsible for dough preparation, designing menu items, and ensuring high food safety standards.

Benefits

Ongoing weekend work

Freedom to create your own menu

Weekly pay through agency

Support from recruitment team

Qualifications

• Experience making fresh pizzas in a kitchen setting.
• Ability to work independently with confidence.
• Enthusiasm for food and creativity.

Responsibilities

• Preparing fresh pizza dough and sauces from scratch.
• Designing and executing a rotating pizza menu.
• Maintaining high hygiene and food safety standards.

Skills

Pizza preparation

Creativity

Food safety standards

Independent working

Education

Level 2 Food Hygiene

Job description

Shifts: Every Friday & Saturday

Type: Ongoing Agency Work

Pay: Competitive - Paid Weekly

Are you a passionate chef with a talent for crafting authentic pizzas from scratch? We’re looking for an experienced Agency Pizza Chef to join our team, working on a regular basis every Friday and Saturday at a beautiful country hotel in Stroud.

The Role:

You’ll take the lead on all things pizza - from making the dough to designing and cooking your own menu. This is a unique opportunity to showcase your creativity in a relaxed, high-quality kitchen environment.

What You’ll Be Doing:

Preparing fresh pizza dough and sauces from scratch

Designing and executing a rotating pizza menu using fresh, seasonal ingredients

Cooking pizzas to order using a traditional oven setup

Maintaining high hygiene and food safety standards

Working independently and managing a smooth service for guests

What We’re Looking For:

• Previous experience making fresh pizzas in a kitchen setting
• Ability to work independently with confidence
• Creative flair and enthusiasm for food
• A flexible, reliable, and professional approach
• Level 2 Food Hygiene (preferred)
  
  

What You’ll Get:

Ongoing weekend work in a scenic countryside venue

Freedom to create your own menu

Weekly pay through agency

Support from our friendly recruitment team