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A well-known restaurant group in London is seeking an experienced Pizza Chef to join their new team. Responsibilities include stretching dough, managing the oven, and ensuring high-quality pizza preparation. The position offers £13-16 per hour, working 35-40 hours per week in a fun and multicultural environment. Immediate start available.
NEW OPENING / BRAND NEW KITCHEN AND EQUIPMENT.
MUST HAVE EXPERIENCE as a Pizza Chef (minimum 1 year) - stretching, topping, managing the oven.
£13-16 per hour (depending on experience). 35-40 hours a week. 2 days off.
Shifts: 10am to 5pm & 5pm till close (10/11pm).
Kitchen team consists of 4-5 people.
The role is at a Pizza and Pasta Restaurant within a privately owned restaurant group operating for over 30 years.
You will be working with a well-known Executive Chef in London and a Pizza Chef.
Pizza style: 12-inch, thin, crispy (New York style).
Working with fresh dough and pizza.
We are rebuilding a brand new team and are looking for enthusiastic team members passionate about cooking and seasonal flavors.
Fun, friendly, multicultural environment which has built its success and reputation through teamwork and building confidence with new staff.