Pizza CDP – Shoreditch Kitchen, Fast-Paced & Creative

Grind

Greater London

On-site

GBP 17,000 - 25,000

Full time

11 days ago

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Benefits offered by this job

Nest Pension
Financial support
Referral Bonus
Discounts online
SpectrumLife
Crew Card
Friends & Family Discount
Meals on Duty
Social Events
Enhanced Maternity and Paternity

Job summary

Grind is seeking a passionate Pizza Chef de Partie for our exclusive Shoreditch team, the only Grind location serving pizza. You will join a flagship site where quality, creativity, and pace come together to deliver elevated dining with fresh dough and seasonal ingredients.

You will be responsible for supporting and running the pizza section, preparing dough, stretching, topping, and cooking pizzas to Grind standards while collaborating with senior chefs to maintain consistency and speed in a

Qualifications

  • Previous pizza kitchen experience required.
  • Strong dough handling skills and fast-paced service ability.
  • Hygiene, organisation and section discipline are essential.
  • Collaborative team player with focus on quality.

Responsibilities

  • Prepare, portion, stretch, top, and cook pizzas to Grind specifications.
  • Maintain high food standards and ensure consistency during service.
  • Support with dough preparation, stock rotation, mise en place.
  • Work closely with senior chefs to deliver smooth, high-quality service.
  • Uphold hygiene and safety procedures in a high-volume kitchen.

Skills

Pizza kitchen experience
Dough handling
Quality under pressure
Team player
Hygiene & food safety

Job description

Grind is seeking a passionate Pizza Chef de Partie for our exclusive Shoreditch team, the only Grind location serving pizza. You will join a flagship site where quality, creativity, and pace come together to deliver elevated dining with fresh dough and seasonal ingredients.

You will be responsible for supporting and running the pizza section, preparing dough, stretching, topping, and cooking pizzas to Grind standards while collaborating with senior chefs to maintain consistency and speed in a

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