Pastry Chef - Manchester (New Opening)

Soho House & Co.; Manchester; On-site; GBP 24,000 - 30,000; Full time

Job summary

A leading company in the hospitality industry is seeking a motivated Pastry Chef in Manchester. The ideal candidate will have 1-2 years’ experience in a busy kitchen, exceptional multitasking abilities, and a genuine passion for food. This role offers unique culinary training opportunities and a motivating environment for personal and professional growth.

Benefits

50% Team discount on Food & Drink

Team meal whilst on shift

Health Cash Plan

Birthday Day Off

Continuous training and development programs

Exclusive access to benefits platform with discounts

Qualifications

• 1-2 years’ experience in a busy high-profile kitchen.
• Flexible and available for both opening and closing shifts.
• Punctual, reliable and trustworthy.

Responsibilities

• Varying shift times across seven days including evenings and weekends.
• Ability to work on your feet for at least 8 hours.

Skills

Team player

Effective communication

Multitasking

Passion for food and beverage

Job description

• Team meal whilst on shift prepared by our chefs
• 50% Team discount on Food & Drink, 7 days a week
• Team Room Rates; Any Bedroom, Any House, $100 a night
• Health Cash Plan (option to add children)
• Dental Plan (option to add children)
• Birthday Day Off
• Discount on Cowshed products and Soho Home (up to 50%)
• Free Counselling Sessions
• Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
• Continuous training to develop yourself personally and professionally
• Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more

Located in the St John’s area in the heart of the city, Soho House Manchester spans across 5 floors of the former Granada Studios. We have an extensive gym, steam room and sauna, outdoor rooftop pool surrounded by sunbed and a bar, late night bar and live music space. We have casual lounge areas for food and drink on the 8th floor and a members’ restaurant for more formal dining. The house also includes 23 bedrooms on the 6th floor.

The Role…

What we are looking for...

• 1-2 years’ experience in a busy high-profile kitchen
• Team player who communicates well with all colleagues
• Punctual, reliable and trustworthy
• Sense of urgency
• Yes, yes, yes mentality
• Ability to multitask and work in a fast-paced environment
• Have a genuine passion for food and beverage
• Flexible and available to working both opening and closing shifts when required

Physical Requirements:

• Must be over the age of 18
• Must be able to seize, grasp, turn and hold objects by hand
• Able to work on your feet for at least 8 hours
• Occasionally kneel, bend, crouch and climb as required

Expected working hours for a Pastry Chef:

• Varying shift times across the seven days, to include working evenings, weekends, opens & closes