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Pastry Chef de Partie - Live IN
C&E Recruitment
England
On-site
GBP 31,000
Full time
2 days ago
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Job summary
An established industry player is seeking a passionate Pastry Chef De Partie to join their kitchen brigade in a luxury hotel. In this role, you will collaborate with a dedicated team to create exquisite desserts and baked goods, ensuring the highest quality standards. Enjoy the perks of a competitive salary, tips, and a supportive work environment with flexible shifts. This opportunity is perfect for those who thrive in a fresh food kitchen and are eager to contribute to a memorable dining experience for guests. If you're ready to elevate your culinary career, apply today!
Benefits
Salary basic of £31,000
Tips on top
40 hours per week
4 days on, 3 days off
Straight shifts only
Staff meals
Discounts on F&B across the hotel
Health & wellbeing programme
Company Events
Private Healthcare
Live in available - short term
Qualifications
- Previous experience as pastry chef de partie or demi chef de partie.
- Hotel or restaurant experience beneficial.
Responsibilities
- Work with a team to produce desserts, afternoon teas, and baked goods.
- Ensure high standards of pastry production in a luxury hotel.
Skills
Excellent communication skills
Interpersonal skills
Ability to work flexible hours
Job description
Job Description
Pastry Chef De Partie - Live In
We are currently looking to recruit a passionate Pastry Chef De Partie to join the kitchen brigade in this luxury 4 star hotel. As Pastry Chef de Partie you will work with a team of four in pastry producing all the hotel's desserts, afternoon teas, and baked goods.
The Perks
As Pastry Chef De Partie you can look forward to the following:
The Place
A luxury hotel in Hampshire with 169 rooms, a brasserie restaurant, and lounge bar as well as an outside terrace. The hotel is designed to meet the needs of both corporate and leisure guests alike.
The Person
The ideal Pastry Chef de Partie will have the following:
We are currently looking to recruit a passionate Pastry Chef De Partie to join the kitchen brigade in this luxury 4 star hotel. As Pastry Chef de Partie you will work with a team of four in pastry producing all the hotel's desserts, afternoon teas, and baked goods.
The Perks
As Pastry Chef De Partie you can look forward to the following:
- Salary basic of £31,000
- Tips on top
- 40 hours per week
- 4 days on, 3 days off
- Straight shifts only
- Staff meals
- Discounts on F&B across the hotel
- Health & wellbeing programme
- Company Events
- Private Healthcare
- Live in available - short term
The Place
A luxury hotel in Hampshire with 169 rooms, a brasserie restaurant, and lounge bar as well as an outside terrace. The hotel is designed to meet the needs of both corporate and leisure guests alike.
The Person
The ideal Pastry Chef de Partie will have the following:
- Previous experience as pastry chef de partie or demi chef de partie
- Hotel or restaurant experience beneficial
- Fresh food kitchen experience
- Excellent communication and interpersonal skills
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Live locally and ideally have your own transport
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