Pastry Chef de Partie — Iconic Museum Kitchen

WSH Group; Greater London; On-site; GBP 17,000 - 24,000; Full time

Benefits offered by this job

Free lunch on shift

Endless tea and coffee on shift

50% discount on food and soft drinks

Life Assurance

Employee discounts via Hapi app

Job summary

Benugo is seeking a talented Pastry Chef de Partie to join the Benugo Hospitality team at the Victoria and Albert Museum in London. This role offers the chance to contribute to high quality hospitality, events and fine dining in a prestigious setting.

You will handle food preparation, stock rotation and labeling, work with the pastry team to develop recipes, and uphold food safety standards. The position is full-time, permanent, with an hourly rate up to £15 on shift.

Qualifications

• The ideal candidate will have experience working as a Pastry Chef de Partie within a fast-paced, high volume kitchen.
• Attention to detail and passion for food are key.

Responsibilities

• Food preparation, stock rotation and food labelling
• Ensuring high levels of Food and Health & Safety are maintained at all time
• Work with the Pastry Team on a daily basis to develop recipes and deliver quality product

Skills

Pastry chef de Partie

Attention to detail

Job description

Benugo is seeking a talented Pastry Chef de Partie to join the Benugo Hospitality team at the Victoria and Albert Museum in London. This role offers the chance to contribute to high quality hospitality, events and fine dining in a prestigious setting.

You will handle food preparation, stock rotation and labeling, work with the pastry team to develop recipes, and uphold food safety standards. The position is full-time, permanent, with an hourly rate up to £15 on shift.