Pastry Chef de Partie - Fine Dining for Prestigious Events

Searcys

Greater London

On-site

GBP 20,000 - 29,000

Full time

2 days ago
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Benefits offered by this job

50% discount across Searcys venues
Enrolment into the Searcys pension
Up to 33days annual leave
Enhanced Maternity and Paternity Leave
Meals provided on shift
Birthday day off
Employee assistance program
Chef whites and shoes provided
WSH Group Chef Academy
Birthday off to celebrate in style

Job summary

Searcys is seeking a Pastry Chef De Partie in London to join Stationers’ Hall’s team. You will support the Head Chef, lead and mentor junior staff, and deliver high-end pastry for a range of events from fine dining to large corporate functions.

The role offers a 0-hour contract/variable schedule with a shift rate of £18 per hour, mostly Monday to Friday, and access to a range of benefits including pensions, annual leave, and staff discounts.

Qualifications

  • Very well organised and ability to prioritise work load.
  • Ability to work under pressure and maintain standards.
  • Excellent standards and attention to detail.
  • Experience in a 5 star hotel or Michelin-star restaurant desirable.
  • Strong teamwork and communication skills.

Responsibilities

  • Sole responsibility of all desserts and pastry for all events.
  • Ensure food remains of highest quality and consistency across events.
  • Manage food and produce ordering with wastage, stock and cost records.
  • Collaborate with Head Chef on menu development and costing, keeping trends up to date.
  • Assist other sections when necessary.

Skills

Organization
Prioritisation
Teamwork
Working under pressure
Attention to detail
Communication

Job description

Searcys is seeking a Pastry Chef De Partie in London to join Stationers’ Hall’s team. You will support the Head Chef, lead and mentor junior staff, and deliver high-end pastry for a range of events from fine dining to large corporate functions.

The role offers a 0-hour contract/variable schedule with a shift rate of £18 per hour, mostly Monday to Friday, and access to a range of benefits including pensions, annual leave, and staff discounts.

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