Pastry Chef de Partie

Royal Garden Hotel; London; On-site; GBP 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a skilled Pastry Chef de Partie to enhance their culinary team. In this exciting role, you will be responsible for organizing the pastry section, ensuring smooth operations, and maintaining high standards of food preparation and service. Join a dynamic kitchen environment where creativity and teamwork are celebrated, and your contributions will play a vital role in delivering exceptional dining experiences. If you have a passion for pastry and a commitment to excellence, this opportunity is perfect for you.

Qualifications

• Experience in pastry preparation and team management.
• Ability to maintain high food service standards.

Responsibilities

• Organize and manage the pastry section effectively.
• Supervise colleagues to ensure food service standards are met.

Skills

Creativity

Team supervision

Food preparation standards

Education

Culinary degree or equivalent experience

Job description

Job Description

We have an opportunity for an experienced and creative Pastry Chef de Partie to join our team.

As a Pastry Chef de Partie, you will organize the section to run smoothly and to the correct standard. The Chef de Partie supervises their colleagues on section and ensures that the agreed standards of food service and preparation are being met.

What's in this for you?

We offer a wide range of benefits and have...