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PASTRY CHEF / CHEF DE PARTIE - DAY SHIFTS ONLY

Leisure Solutions

Crawley

On-site

GBP 27,000 - 30,000

Full time

16 days ago

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Job summary

An established industry player is seeking a passionate Chef de Partie to join their dynamic kitchen team. This permanent position offers a competitive salary and sociable hours, with no split shifts and alternate weekends off. You will oversee various food service areas, including the carvery and pizza oven, ensuring top-notch customer service and a seamless dining experience. Ideal candidates will have a strong background in patisserie and high-volume production, along with excellent teamwork skills. Join this award-winning retail outlet and contribute to a vibrant culinary environment where your skills will shine and be rewarded.

Benefits

Staff Discount
Company Uniform
Employee Assistance Program
Free On-Site Parking
Range of Company Benefits

Qualifications

  • Experience in catering and high-volume food production is preferred.
  • Strong background in patisserie is required.

Responsibilities

  • Ensure high standards of customer service are maintained.
  • Support the kitchen team during busy service periods.

Skills

Customer Service Skills
Patisserie Experience
Teamwork
High-Volume Production

Job description

CHEF DE PARTIE - WELL ESTABLISHED RETAIL BUSINESS - PERMANENT POSITION - NEAR CRAWLEY RH10
38-HOUR CONTRACT - DAY SHIFTS ONLY - CIRCA £27-29,500 SALARY + BENEFITS

Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people.

We are working with this award-winning multi-purpose retail outlet with several venues across the South of England, each venue has a large, high-volume on-site restaurant. These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Mondays to Saturdays and between 10:00am and 4:00pm on Sundays.

The venue offers full breakfast service until 11.30am and then an array of hot food, served counter style, which includes fresh pizzas, home-cooked pies, and an on-site carvery.

You will oversee our counter service, the carvery, pizza oven, and patisserie counter. A strong pastry background is also a requirement of this position.

This role benefits from sociable hours with no split-shifts, alternate weekends off, plus a day off in the week and only one late night a week.

Key responsibilities:

  1. Ensuring the highest standard of customer service is always delivered.
  2. Being a team player and supporting the rest of the kitchen team during a busy service.

This role is well suited to a self-motivated, enthusiastic, and hardworking individual with excellent customer service skills. The successful candidate will be proactive and energetic and be able to work in a busy fast-paced environment.

Minimum Requirements:
Previous catering, patisserie, and high-volume production experience is preferred.

The company is keen to reward their team members. This role comes with:

  • Competitive salary: Up to £29,500 per annum for a 38-hour contract
  • Staff Discount
  • Company uniform
  • Employee Assistance Program
  • Range of company benefits
  • Free On-Site Parking

If this position is of interest, please ensure you attach an up-to-date CV with your application.

We value all applications; however, due to volume numbers, we are only able to contact candidates whose skills and experience closely match the requirements of our clients.

In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK and will be asked to provide documented evidence of eligibility. In line with the Employment Agencies Act 1973, we are prohibited from charging work-seekers for work finding services.

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