Pastry Chef

The Ivy Collection; London; On-site; GBP 25,000 - 32,000; Full time

Job summary

Join a prestigious dining destination as a Pastry Chef. You'll prepare exquisite desserts, strive for culinary excellence, and enjoy comprehensive benefits, including career development programs and a competitive salary. This role is perfect for passionate chefs dedicated to honing their skills in a dynamic environment.

Benefits

Competitive industry pay

Management Career Development Program

Extra holiday allowance

50% staff discount

Celebrate career anniversaries

Birthday day off

Access to discounts on various services

Guaranteed minimum hours

Qualifications

• Previous experience as a Pastry Chef or similar role in a professional kitchen.
• Strong culinary skills with a passion for pastry.
• Knowledge of kitchen equipment, food safety practices, and pastry techniques.

Responsibilities

• Prepare high-quality desserts according to recipes and standards.
• Maintain cleanliness and organization of work areas.
• Collaborate with prep chefs to monitor inventory.

Skills

Culinary skills

Attention to detail

Ability to work under pressure

Job description

The Ivy is established as an iconic destination for fine dining and impeccable service, representing elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.

Job Description:

As a Pastry Chef, you will be responsible for preparing and assembling a range of desserts and afternoon teas. The ideal candidate will be enthusiastic, detail-oriented, passionate about pastry, and eager to develop their skills.

This role is perfect for a Pastry Chef who can balance the delicate execution of detailed dishes with the demands of a busy kitchen environment.

Benefits & Rewards:

• Competitive industry pay (based on salary & Tronc)
• A Management Career Development Program including online and practical assessments
• Extra holiday allowance for length of service, up to 5 extra days after 5 years
• 50% staff discount for you and up to 3 friends when dining in our restaurants
• Celebrate career anniversaries with a gift voucher to dine in our restaurants
• Take your birthday as a day off—guaranteed
• Access to discounts on retailers, health, entertainment, travel, and more
• Guaranteed minimum hours: 20 hours for full-time, 10 hours for part-time

Requirements:

• Previous experience as a Pastry Chef or similar role in a professional kitchen
• Strong culinary skills with a passion for pastry
• Ability to work efficiently under pressure in a fast-paced environment
• Knowledge of kitchen equipment, food safety practices, and pastry techniques

Responsibilities:

• Prepare high-quality desserts according to recipes and standards
• Set up and stock your assigned section with necessary supplies and ingredients
• Collaborate with prep chefs to monitor inventory and ensure correct daily par levels
• Maintain cleanliness and organization of work areas, adhering to food safety standards
• Follow instructions from senior management to ensure consistency and quality
• Demonstrate excellent communication and teamwork skills

Join our culinary team and advance your career as a Pastry Chef!

The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About us: Our shared CARING values foster an environment where we are happy, engaged, and caring for ourselves, colleagues, guests, and celebrating individualities and differences.