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A luxury hotel near Birmingham is seeking a Pastry Chef de Partie to join their experienced team. The role offers 40 hours per week with paid overtime, a competitive salary, and potential progression to Junior Sous Pastry Chef. Enjoy benefits like free gym membership and car parking while working in a prestigious environment.
A Pastry Chef de Partie (CDP) is required for a well-established hotel near Birmingham, with significant growth prospects. You will be working within an experienced Pastry Team, working 40 hours per week with paid overtime at £14.50 per hour. You will report to the Head Pastry Chef and work alongside a Pastry Commis Chef.
Highlights of this Pastry Chef de Partie role near Birmingham include:
You will gain exposure to all aspects of the hotel, including the award-winning restaurant, afternoon tea service, weddings, and spa facilities.
If you are interested in this Pastry Chef de Partie role near Birmingham, please apply.