Part Time Sous Chef

Mitchells & Butlers PLC; Papplewick CP; On-site; GBP 60,000 - 80,000; Part time

Job summary

A leading restaurant chain in Papplewick CP is seeking a Part-Time Sous Chef to enhance kitchen operations. You will lead a section, inspiring your team to deliver exceptional food while supporting the Head Chef with ordering and preparation. Flexible shifts, generous discounts, and opportunities for progression offered. Join us if you're passionate about culinary excellence!

Benefits

Flexible shifts

33% discount across brands

Opportunities for paid qualifications

Discounts on gym memberships

28 days paid holiday

Qualifications

• Passion for serving great food.
• Ability to train and inspire team members.
• Confidence in managing kitchen teams.
• Knowledge of health and hygiene regulations.

Responsibilities

• Lead the team in the absence of the Head Chef.
• Support with food ordering and stock control.
• Ensure food delivery meets quality standards.

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Part Time Sous Chef at Miller & Carter - Sherwood Forest, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. You’ll run a section, ensuring your team works together as one, and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture-perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry-leading 3-day Steak School, and we are proud to be the ONLY restaurant chain awarded ‘The Masters of Steak' accreditation.


WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid-for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers, you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF, YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation, and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand? Don't worry, you don't need a CV to apply.