Part Time Sous Chef

Mitchells & Butlers PLC; Chelmsford; On-site; GBP 60,000 - 80,000; Part time

Job summary

A leading restaurant chain in Chelmsford is seeking a Part Time Sous Chef passionate about great food and team leadership. You will oversee food preparation, inspire your team, and support the Head Chef. Enjoy flexible shifts, substantial discounts across brands, and numerous growth opportunities. Join us and become a part of a unique culinary team that values every occasion!

Benefits

Flexible shifts

33% discount across all brands

Financial toolkit via Wagestream

Paid-for qualifications

Opportunities for progression

Gym membership discounts

Team socials

Qualifications

• Passion for serving great food.
• Experience in working with a branded menu.
• Ability to inspire and train a team.

Responsibilities

• Support Head Chef with food ordering and preparation.
• Train and inspire the kitchen team.
• Conform to health and hygiene regulations.

Skills

Team leadership

Food preparation

Health and hygiene compliance

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Part Time Sous Chef at Miller & Carter - Chelmsford, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. You’ll run a section, ensuring your team works together as one, and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture-perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry-leading 3-day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid-for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers, you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF, YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation, and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand? Don't worry, you don't need a CV to apply.