Part-Time Commis Chef: Growth, Team & Great Food

Compass Group PLC; Sutton Coldfield; Hybrid; GBP 9,000 - 12,000; Part time

Job summary

Compass Group UK&I, operating Eurest, is seeking a Commis Chef for a part-time role (20 hours per week) in Sutton Coldfield. You will join a busy kitchen, prepare high-quality dishes, and support the team with day-to-day tasks.

The ideal candidate is a strong communicator, reliable, and passionate about great-tasting food, with a proactive approach to health, safety and food hygiene standards. Shifts are arranged across a 7-day pattern, including 3 out of 7 days.

Qualifications

• Need to be a strong communicator and reliable team player.
• Able to maintain high food hygiene and safety standards.
• Proactive in maintaining timekeeping and efficiency.

Responsibilities

• Prepare delicious, high-quality food for clients.
• Be an enthusiastic team player and communicate effectively.
• Assist with general kitchen tasks as directed.
• Represent Compass Group UK&I and maintain a positive brand image.
• Comply with Food Handling & Hygiene standards.
• Follow Health & Safety regulations.

Skills

Communication

Teamwork

Time management

Reliability

Food safety awareness

Job description

Compass Group UK&I, operating Eurest, is seeking a Commis Chef for a part-time role (20 hours per week) in Sutton Coldfield. You will join a busy kitchen, prepare high-quality dishes, and support the team with day-to-day tasks.

The ideal candidate is a strong communicator, reliable, and passionate about great-tasting food, with a proactive approach to health, safety and food hygiene standards. Shifts are arranged across a 7-day pattern, including 3 out of 7 days.