Part-Time Chef – Master Steak, Flexible Shifts & Growth

Miller & Carter; Patchway; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Flexible shifts

Staff discounts

Wagestream

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Miller & Carter in Cribbs Causeway is seeking a part-time chef to master our menu and prepare dishes that keep guests coming back. You will enjoy working in a team and take pride in serving up meals you can be proud of.

As part of the Mitchells & Butlers family, you’ll benefit from flexible shifts, staff discounts, and career progression opportunities, plus access to wages when you need them. If you’re passionate about steak and great hospitality, we’d love to hear from you.

Qualifications

• Experience in fast-paced kitchen environments.
• Ability to work as part of a team.
• Knowledge of food safety and hygiene standards.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Skills

Food prep

Cooking

Teamwork

Job description

Miller & Carter in Cribbs Causeway is seeking a part-time chef to master our menu and prepare dishes that keep guests coming back. You will enjoy working in a team and take pride in serving up meals you can be proud of.

As part of the Mitchells & Butlers family, you’ll benefit from flexible shifts, staff discounts, and career progression opportunities, plus access to wages when you need them. If you’re passionate about steak and great hospitality, we’d love to hear from you.