Part-Time Chef de Partie — Lead a Section & Grow

EGO - Little Hoole; Preston; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

33% brand discount across all brands

20% discount for friends & family

Wagestream access

Paid qualifications opportunities

Support for progression; 200 chefs to…

Pension

28 days paid holiday

High-street shopping discounts

Free shares

Employee helpline

Job summary

EGO - Little Hoole is seeking a Part Time Chef De Partie in Preston to drive brand standards, mentor junior kitchen team members and ensure your section runs like clockwork from prep to service. You’ll lead by example, training colleagues to work as one cohesive team in a busy kitchen.

With a Mediterranean inspired menu and the backing of a family of premium pubs and restaurants, you’ll cook to spec, maintain the highest hygiene standards, and contribute to a positive guest experience.

Qualifications

• Experience working in a fast-paced kitchen.
• Ability to train and develop junior chefs.

Responsibilities

• Lead and run a kitchen section during service.
• Prepare mise en place and stock before service.
• Maintain high levels of cleanliness and food safety.
• Cook to specification and know the menu inside out.

Skills

Team leadership

Mentoring juniors

Food safety

Chef de Partie experience

Job description

EGO - Little Hoole is seeking a Part Time Chef De Partie in Preston to drive brand standards, mentor junior kitchen team members and ensure your section runs like clockwork from prep to service. You’ll lead by example, training colleagues to work as one cohesive team in a busy kitchen.

With a Mediterranean inspired menu and the backing of a family of premium pubs and restaurants, you’ll cook to spec, maintain the highest hygiene standards, and contribute to a positive guest experience.