Part-Time Chef: Craft Premium Dishes with Flexible Shifts

The Oatsheaf; Fleet; On-site; GBP 17,000 - 25,000; Part time

Benefits offered by this job

Flexible shifts

Discounts across brands

Wagestream

Paid qualifications

Progression opportunities

Pension

28 days paid holiday

Free shares

Employee helpline

Job summary

The Oatsheaf is seeking a part-time Chef to master our menu and provide meals guests are proud of. You’ll work in a supportive team and help uphold cleanliness and safety standards throughout service.

You will cook and prepare dishes, familiarise yourself with the menu, and contribute to an enjoyable dining experience. The role offers flexible shifts and progression opportunities within Mitchells & Butlers.

Qualifications

• Experience preparing meals in a kitchen
• Ability to work as part of a team in a busy environment
• Knowledge of food safety and cleanliness standards

Responsibilities

• Prepare everything needed before service
• Cook dishes and know the menu inside out
• Maintain high standards of cleanliness and food safety

Skills

Food preparation

Teamwork

Menu knowledge

Job description

The Oatsheaf is seeking a part-time Chef to master our menu and provide meals guests are proud of. You’ll work in a supportive team and help uphold cleanliness and safety standards throughout service.

You will cook and prepare dishes, familiarise yourself with the menu, and contribute to an enjoyable dining experience. The role offers flexible shifts and progression opportunities within Mitchells & Butlers.