Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.
Miller & Carter - Cannock is hiring a part-time chef to master our menu and contribute to the dining experience that keeps guests returning. You’ll enjoy working in a team, preparing dishes to the highest standards and learning our steak-focused approach.
All staff benefit from flexible shifts, generous discounts across brands, Wagestream access to earned pay, paid qualifications, and strong progression opportunities within Mitchells & Butlers. Join us and help create memorable meals.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef atMiller-Carter-Cannock, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Miller and Carter, the home of the masters of steak. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Haven't got a CV to hand? Don't worry youdon't need a CV to apply
Compensation: Competitive salary