Part Time Chef

St Bernards Grange; Birmingham; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Flexible shifts

Staff discounts

Wagestream

Paid qualifications

Career progression

Pension

28 days holiday

Employee helpline

Job summary

St Bernard's Grange in Birmingham is seeking a part-time Chef to master the menu and deliver dishes that keep guests coming back. You’ll work in a team, serving up food you’re proud of and supporting a welcoming, community-focused pub brand.

Join the team at St Bernard's Grange and take advantage of flexible shifts, staff discounts across brands, Wagestream access, paid qualifications, and real opportunities for progression within Mitchells & Butlers' portfolio.

Qualifications

• Part-time role in a pub/restaurant environment.
• Experience as a chef preferred.
• Able to work flexible shifts.

Responsibilities

• Prepare everything needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain highest standards of cleanliness and safety.

Skills

Food preparation

Cooking

Teamwork

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef atSt Bernard's Grange, you will master our menu, with your food being the reason guestskeep coming through our doors! You’ll enjoy working in a team, serving up foodto be proud of. Does this sound like the chef job for you?

Join us at Sizzling Pub & Grill one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community,

WHAT’S IN IT FOR ME?

• Flexible shifts to fit aroundyou.
• A massive 33% discount acrossall our brands.Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.
• 20% discount off all of ourbrands for friends and family.
• Wagestream– afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow withpaid for qualifications.
• Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
• Discounts on gymmemberships.
• Team Socials– work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepareeverything that is needed before service.
• Cook food tobe proud of and know the menu inside out.
• Maintain thehighest standards of cleanliness and safety.

At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.

Compensation: Competitive salary