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COOK is looking for a Sealing & Packing Team Member in Sittingbourne, Kent. The role involves sealing, sleeving and boxing meals, ensuring legal weight and high presentation standards in a small team environment.
You will verify freezing processes, operate X-ray and metal detection equipment, and assist with labeling to match specifications. Nights and days available; potential progression within a proudly independent, B Corp-certified company.
Location: Sittingbourne, Kent – COOK Pastry and Pies
Hours: - chose days you are available min 4 days a week required mostly night shifts
Rate: £14.00 per hour - day shift , £15.50 per hour – night shift
Role Overview: Join the final stage of COOK's production process, you are the team that ensuring that every product meets the highest standards before leaving the kitchen. Attention to detail, quality control, and teamwork are essential as you seal, sleeve, and box our remarkable products.
If you tick most of these boxes but not all—don’t stress. We’re all about potential.
And many more.
We’re a proudly independent, family-owned B Corp, which basically means we care. Alot. About our food. About our people. And about doing the right thing—even when it’s not the easy thing.
Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply.