Oui Bar Food & Beverage Assistant - Casual

TN United Kingdom; Glasgow; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join a vibrant hotel team dedicated to making every moment matter! As a Banquet Server, you'll contribute to creating stunning events while delivering exceptional guest service. This role offers a dynamic work environment, where your proactive approach and strong communication skills will shine. Be part of a passionate team that values creativity and integrity, ensuring memorable experiences for guests. If you're ready to embark on a fulfilling journey in hospitality, this opportunity is perfect for you.

Qualifications

• Experience in banquets is beneficial but not essential.
• Passion for delivering exceptional guest service and hospitality.

Responsibilities

• Support the smooth operation of the banquets department.
• Maximize guest satisfaction and comfort, responding promptly to inquiries.

Skills

Guest Service

Communication Skills

Creative Problem Solving

Proactive Work Style

Tools

IT Systems

Job description

Job Description:

Do you have an eye for detail and want to add the finishing touch to a memorable event? Join us at Radisson Hotel Group to Make Every Moment Matter! Our guests deserve to relax and enjoy their experience.

Our Banqueting Team is essential in creating stunning events of all sizes. They are sophisticated hosts who proactively anticipate guests’ needs, delivering first-class service to ensure memorable moments for our guests.

As a Banquet Server, you will be part of a passionate team committed to delivering exceptional service while having fun in everything we do.

Key Responsibilities:

1. Support the smooth operation of the banquets department, ensuring high-quality conference and banqueting service.
2. Work as part of a team to maximize guest satisfaction and comfort, responding promptly to guest inquiries.
3. Take responsibility for assigned duties, ensuring timely and professional execution.
4. Achieve departmental goals and hotel initiatives.
5. Collaborate with your supervisor to control costs and inventory, and maintain productivity and performance levels.
6. Build and maintain effective working relationships, promoting the company's culture and values.
7. Ensure compliance with legislation and best practices, with proper documentation for audits.

Requirements:

• Experience in banquets is beneficial but not essential.
• Hands-on, proactive work style.
• Passion for delivering exceptional guest service and hospitality.
• Creative problem-solving skills and ownership of duties.
• Integrity and commitment to excellence.
• Experience with IT systems across platforms.
• Strong communication skills.

Join a hotel that reflects Glasgow's vibrant personality—combining urban style, modern comforts, a love for the arts, and warm hospitality. Located near major attractions like Glasgow Science Centre, the Radisson RED Glasgow offers a dynamic work environment.

Careers:

Be part of our mission to make every moment matter. We believe our people are our greatest asset. If you share our ambition, start your journey with us. Visit careers.radissonhotels.com to learn more about our culture and opportunities.