Orangery Restaurant Supervisor

Hiddenwell

England

Remote

GBP 17.000 - 22.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Complimentary Spa Day on work annivers
Complimentary use of leisure and spa
Employee Assistance Program
30% discount on overnight stays
Discounts on food, drink and retail
Pension scheme
Free Parking
Refer-a-Friend scheme
Induction and training programme
Perkbox Online benefits
On-line Doctor support
Inclusive work environment with growth

Zusammenfassung

Ardencote Hotel & Spa in Warwickshire is seeking a confident Restaurant Supervisor to support the day-to-day running of the Orangery, Thyme and Lacu restaurants. You will lead a hands-on team, ensuring brilliant service and smooth operations across all service periods.

The role advocates strong leadership, exceptional guest service, and pride in maintaining high standards of cleanliness and safety. Shift flexibility and a supportive management structure accompany this position.

Qualifikationen

  • Experience leading a Food & Beverage team during service.
  • Excellent customer service and hospitality mindset.
  • Able to supervise and motivate a team in a busy restaurant.
  • Strong organisational skills and proactive approach.
  • Clear communication with guests and colleagues.
  • Commitment to high standards of service, cleanliness and safety.

Aufgaben

  • Lead, support and motivate the F&B team during service.
  • Create memorable guest experiences.
  • Maintain restaurant standards consistently.
  • Assist with daily restaurant planning and staffing.
  • Brief team on menus, dietary requirements, VIPs, special requests.
  • Train and develop team members.
  • Complete opening and closing procedures.
  • Maintain cleanliness, presentation and uniform standards.
  • Resolve guest queries and concerns, escalate as needed.
  • Assist with stock and wastage recording.
  • Follow Health & Safety, COSHH and food service procedures.

Kenntnisse

Leadership
Customer service
Staff supervision
Organisational skills
Communication
Proactive

Jobbeschreibung

Orangery Restaurant Supervisor
Location: Ardencote Hotel & Spa, Warwickshire
Reporting To: Restaurant Manager, Assistant Restaurant Manager
Department: Kitchen
Estimated Start Date: 23 November 2026

Join our Food & Beverage team and help us deliver exceptional guest experiences

We’re looking for a confident and enthusiastic Restaurant Supervisor to support the day-to-day running of our restaurants, including the Orangery, Thyme and Lacu.

This is a hands-on role for someone who loves hospitality, enjoys leading a team and takes pride in delivering brilliant service

As Restaurant Supervisor, you’ll work alongside our Restaurant Management team to make sure every service runs smoothly and our guests receive the high standards they expect.

What You’ll Be Doing
  • Leading, supporting and motivating the Food & Beverage team during service
  • Helping create memorable experiences for every guest
  • Making sure our restaurant standards are consistently maintained
  • Supporting daily restaurant planning and staffing
  • Briefing the team on menus, dietary requirements, VIPs and special requests
  • Training and developing team members to help them perform at their best
  • Completing opening and closing procedures
  • Maintaining excellent cleanliness, presentation and uniform standards
  • Helping resolve guest queries and concerns, escalating when needed
  • Supporting stock and wastage recording
  • Making sure Health & Safety, COSHH and food service procedures are followed
About You
  • Must be passionate about hospitality and great customer service
  • Must be confident supervising and motivating a team
  • Must be organised and comfortable working in a busy restaurant environment
  • Must be friendly, approachable and professional
  • Must be able to communicate clearly with both guests and colleagues
  • Must be proactive and happy to get involved wherever needed
  • Must be committed to maintaining high standards of service, cleanliness and safety
Additional Information
  • Full-time - Working 37.5 hours per week
  • Working 5 out of 7 days a week
  • Shift Pattern: As required
  • Full flexibility is key as you will be expected to work as and when necessary to meet the needs of the team and the business
  • Salary: £13.71 per hour
  • Applicants must have the right to work in the UK at the time of application and throughout their employment. Unfortunately, sponsorship is not available for this position, either now or in the future
What We Offer
  • Complimentary Spa Day on work anniversaries at any of our company spas
  • Complimentary use of leisure and spa facilities
  • Access to the Employee Assistance Program
  • 30% discount on overnight stays and spa days
  • Discounts on food, drink and retail across our venues
  • Pension scheme
  • Free Parking
  • Refer-a-Friend scheme
  • Excellent Induction and training programme
  • Perkbox Online benefits and discounts
  • On-line Doctor support (appointments/prescriptions)
  • A fun, supportive and inclusive work environment with loads of development opportunities

This is an opportunity to take an important leadership role within Orangery, working alongside the Restaurant Manager to shape the guest experience, develop a brilliant team and continually raise standards

If you’re passionate about hospitality, love leading from the floor and want to help create dining experiences guests remember, we’d love to hear from you

People say you can’t choose your family, well we choose you to be part of ours!

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