Operator

My Food and Family; Worcester; On-site; Full time

Job summary

A leading food company in Worcester seeks a multi-skilled production team member to ensure quality and safety in their operations. You'll join a dynamic FMCG environment, focusing on delivering results while adhering to safety standards and continuous improvement practices. Enjoy benefits like annual leave, medical insurance, and a supportive company culture that champions personal development.

Benefits

25 days annual leave plus weekends and bank holidays off

Annual bonus scheme

Company pension enrolment after 3 months

Medical insurance

Discounted gym membership

Cycle to work scheme

Holiday purchase scheme

Travel insurance

Eye-care

Qualifications

• Literate and numerate.
• Confident with computers and willing to learn SAP.
• Flexible, detail-oriented, and able to work independently or as part of a team.

Responsibilities

• Deliver shift outputs according to production plans with quality and safety standards.
• Take ownership of machinery operation and personal safety.
• Support problem-solving for machine faults and maintain clear communication with the team.

Skills

Communication

Attention to Detail

Numeracy

SAP Knowledge

Education

Basic Food Hygiene Training

FLT Qualified

Job description

Job Description Location: Kraft-Heinz Worcester

Pay: £12.94 per hour, plus handover paid at 1.5x rate

Working hours: 40hours per week, Monday - Friday

Who are we?

We are Kraft-Heinz Worcester - home of Lea & Perrins, the iconic Worcester Sauce and in production since 1837! You'll be joining a dynamic and multifaceted FMCG environment with the opportunity to make a real impact with the Food Safety & Quality of our Worcester site.

Role

The Worcester Site is looking for a multi-skilled person to join our buzzing team. This role will involve collaborating to deliver shift outputs in accordance with the daily plan and site goals, while adhering to prescribed quality and safety standards.

Benefits

• 25 days annual leave plus weekends and bank holidays off
• Annual bonus scheme
• Company pension enrolment following 3 months service
• Medical insurance
• Discounted gym membership
• Cycle to work scheme
• Holiday purchase scheme
• Travel insurance
• Eye-care.

Key Components of the role

• Delivering shift outputs for the production area of responsibility, in line with the daily production plan with quality and safety at the forefront of your mind
• Taking ownership for safe operation of machine, as well as own personal safety – and the safety of colleagues
• Understand and deliver company and best practice quality standards
• Willing involvement in continuous improvement activity
• Utilise SAP and MII software to record data and ensures all production data is captured via appropriate methods (paper or electronically) accurately and with sufficient detail
• Carry out regular machine checks, maintains a record of all checks completed and call out faults appropriately
• Support problem solving to identify root causes; including detailed explanation of faults and also proposing and implementing solutions where appropriate
• Review ways of working and ensure standard operating procedures are up to date
• Maintain good communication with all team members; ensuring information is communicated effectively and concisely; present recommendations, plans and decisions in a clear, logical and concise manner
• Utilise the allotted time to carry out detailed handovers, ensuring all relevant information is requested and given
• Carry out all cleaning activities are completed in line with site standards and procedures (GMP, CIP, Allergen Controls)
• Take pride in maintaining the standards in and around own working area and any areas of allocated ownership

Skills & Requirements:

• Literate and numerate
• Good communication with own team and other functions
• Confident with computers with SAP Knowledge or the ability to learn SAP
• Role involves standing all day and some manual work and lifting
• Ability to learn and takes responsibility for personal development
• Flexible attitude, attention to detail, ability to work on own as well as in a team
• Basic Food Hygiene training preferred
• FLT qualified (ideal, but not essential)

Why Us

We grow our people to grow our business. We champion great people who bring ambition, curiosity, and commitment to the table as the guardians of our beloved and nostalgic brands. Good isn't good enough. We choose greatness every day by challenging the ordinary and making bold decisions. All while celebrating our wins - and our failures – as we work together to lead the future of food.

Challenging the status quo takes talent. We invest in your purpose and potential by developing skills and cultivating strengths that leave a legacy on our business and a lasting impact on your career. Because great people make great companies, and we’re growing something great here at Kraft Heinz.

Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

Location(s) Worcester

Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes .