NPD Technician/Technologist

Barker Ross; East Midlands, Leicester; On-site; GBP 28,000 - 35,000; Full time

Job summary

Join a dynamic New Product Development team at an innovative firm, where you'll play a crucial role in creating and refining recipes for exciting new products. This position offers the chance to collaborate with cross-functional teams, conduct market analysis, and support the transition from concept to production. If you're a proactive individual with a strong attention to detail and a passion for food innovation, this opportunity is perfect for you. Enjoy a supportive work environment that values diversity and encourages growth while contributing to exciting product developments.

Qualifications

• Degree in Food Science or related field required.
• Minimum of two years' experience in the food industry preferred.

Responsibilities

• Develop and refine new recipes with the NPD Manager.
• Conduct research and development on products and raw materials.

Skills

Problem-solving

Attention to detail

Team collaboration

Market analysis

Education

Degree in Food Science

Degree in Food Technology

Tools

Microsoft Office (Excel, Word, Outlook)

Job description

We are seeking a highly driven and motivated NPD Technician/Technologist to join our clients' dynamic New Product Development team.

The ideal candidate will assist in the preparation and development of new and existing recipes, support product trials, and contribute to research initiatives.

This role requires a proactive approach, strong attention to detail, and the ability to collaborate cross-functionally within a fast-paced environment.

Key Responsibilities:
Work closely with the NPD Manager to develop and refine new and existing recipes.
Assist in sourcing and procuring high-quality ingredients for both new and existing product concepts.
Conduct research and development on products and raw materials to drive innovation and process improvements.
Support the scaling up of kitchen recipes for factory trials, ensuring a smooth transition from concept to production.
Undertake competitor benchmarking and market analysis to inform product development decisions.
Organise and participate in product tasting sessions, ensuring accurate recording of feedback.
Manage and coordinate all sample requests for customer Innovation presentations.
Store and document samples from production trials for shelf-life analysis.
Ensure all necessary documentation is accurately completed and maintained for new product creation and development.
Work collaboratively with cross-functional teams to provide NPD handovers at various project stages.

Key Attributes:
A highly driven and motivated individual with a proactive, problem-solving mindset.
Strong team player with the ability to work effectively within a close-knit, cross-functional team.
Highly organised, capable of managing multiple development tasks and retaining key information.
Excellent communication skills, with the ability to build positive working relationships across the business.

Qualifications, Background, and Experience:
Degree in Food Science, Food Technology, or a related field (or equivalent level of education).
Minimum of two years' of experience in the food industry (preferred).
Proficiency in Microsoft Office applications (Excel, Word, Outlook).

Salary range 28k- 35k plus company benefits.

Working Hours: Sunday - Thursday, 7:00/8.00 AM - 4:00/5:00 PM

Barker Ross Group values diversity and promotes equality. No terminology in this advert is intended to discriminate against any of the protected characteristics that fall under the Equality Act 2010. We encourage and welcome applications from all sections of society and are more than happy to discuss reasonable adjustments and/or additional arrangements as required to support your application.

For the purposes of the Conduct Regulations 2003, when advertising permanent vacancies we are acting as an Employment Agency, and when advertising temporary/contract vacancies we are acting as an Employment Business.