New Product Development Manager

UNAVAILABLE; Granville; On-site; GBP 38,000 - 52,000; Full time

Job summary

UNAVAILABLE in Dungannon, Northern Ireland, is seeking an NPD Account Manager to lead new product development initiatives within a multidisciplinary team. You will coordinate with Development Chefs, Marketing, and Commercial teams to ensure timely, compliant product launches and strong customer relationships.

You will manage multiple projects, travel within the UK as required, and contribute to a dynamic NPD strategy across the site.

Qualifications

• 2+ years in food industry, preferably in a Product Development role.
• Science/Food Science or related discipline qualification at higher education level, or equivalent industry experience.
• Full UK driving licence and ability to travel to UK sites/customers as required.

Responsibilities

• Manage NPD process to ensure new and re-developed products are launched successfully and cost-effectively.
• Liaise with customers to build strong relationships with key personnel.
• Coordinate with Development Chefs and Commercial Team to ensure information is co-owned and aligned with briefs.
• Scale up product concepts from development to factory for timely customer presentations.
• Ensure food safety, quality and legal compliance for new/modified products.

Skills

Communication skills

Organisational skills

Teamwork

Education

Science/Food Science degree

Job description

Overview

An exciting role as an NPD Account Manager has become available at our Dungannon site in Northern Ireland. This is an opportunity to work within a multidisciplinary structure, ensuring that, as one of the UK’s largest Meat Processors, exciting new products are launched successfully, delivered efficiently, and in a safe and timely manner.

Due to our continued growth and expansion within the UK and Ireland, this role will support the future growth and business development strategy within our entire customer base. As a key representative of the New Product Development Team within the company, this role will provide opportunity for personal growth and development whilst collaborating with all site disciplines and supporting a high performing and effective NPD Team.

Responsibilities

Management of the NPD process to ensure new and re-developed products are launched successfully, delivered efficiently and in a timely and cost-effective manner for the business in line with customer codes of practice and in conjunction with all appropriate stakeholders

Key Responsibilities

• Liaising and communicating with the Customer to develop strong and positive relationships with key personnel
• Working closely with the Development Chefs and the Commercial Team to ensure that all information is co-owned, co-approved and appropriate to the brief
• Product concepts from the Development Chefs are scaled up in the factory in a professional and organised manner for timely and accurate presentation to the customer
• Working with other site disciplines to ensure the food safety, quality and legality of all new and modified products
• Ensuring the appropriate maintenance of records of NPD activities to ensure audit compliance in NPD & EPD activities
• Working proactively within the scope of relevant food trends and innovation, in collaboration with the Development Chefs, Marketing Team and the Customer
• Working proactively with respect to new processes, machinery, capabilities and product improvement. This includes the undertaking of R&D projects, as appropriate
• Liaising and communicating with suppliers, third parties & external providers of expertise.
• Liaising and communicating with all internal stakeholders to develop and deliver food-safe, legally compliant new and modified lines from the site

Qualifications

Job Description: Experience and Qualification:

• 2 years + Food industry experience, preferably in a Product Development role.
• Science/ Food Science/ other related discipline qualification at higher education level, OR equivalent experience in industry.
• Exposure to the understanding of foodservice/ retail customers ways of working, including some of the ‘Big 4’ UK retailers.
• Organisational skills to enable the management and development of multiple projects
• Understanding and working knowledge of food science and manufacturing process
• Effective communication skills, both written and verbal at all levels
• Ability to work effectively within a team and on your own initiative
• Willing to build knowledge base above and beyond core experience
• Full UK driving licence and ability to travel to UK sites/customers as required to fulfil job role
• Willing to travel within the UK as required to other sites/customers

All candidates must be flexible and prepared to work additional hours as and when required to meet customer demand.

No company sponsorship is available to overseas applicants for this position.