Multi-skilled Shift Engineer

Allied Bakeries; Stockport; On-site; GBP 52,000 - 60,000; Full time

Benefits offered by this job

Overtime incentives

24 Days Annual Leave (pro rata)

Employer Pension Contributions up to £

Cycle to Work Scheme

Health Care Cash Plan

Job summary

Allied Bakeries is seeking a Multi-skilled Shift Engineer to ensure smooth, safe, and efficient production of bakery goods. You will work across electrical and mechanical disciplines, diagnose faults, perform planned maintenance, and support installation of new equipment, contributing to CI initiatives and 24/7 support.

The role requires 5+ years in a multi-skilled engineering role within food/FMCG, with NVQ3 Electrical or equivalent and a recognised apprenticeship.

Qualifications

• NVQ Level 3 in Engineering (Electrical) or equivalent.
• Time-served or recognised electrical apprenticeship.
• Desirable HNC/HND in Engineering.

Responsibilities

• Carry out maintenance following GMP, safety and company standards.
• Diagnose faults and perform breakdown repairs on bakery plant and packaging lines.
• Plan and perform maintenance, installations, and upgrades on equipment.
• Support installation and commissioning of new machinery.
• Drive continuous improvement to reduce downtime and improve safety/quality.
• Provide 24/7 engineering support as required and manage contractors.

Skills

Electrical & mechanical integration

Fault diagnosis

Problem solving

English fluency

Teamwork / collaboration

Independent working

Education

NVQ Level 3 in Engineering (Electrical)

Time-served electrical apprenticeship

HNC/HND in Engineering (desirable)

Tools

CMMS

PLC control systems

Bakery production equipment

Job description

Are you ready to take your engineering career to the next level? Join our team as a Multi-skilled Shift Engineer and play a vital role in ensuring the smooth, safe, and efficient production of high-quality bakery goods. This is more than just maintenance - you'll be at the heart of innovation, problem-solving, and continuous improvement. From planned maintenance and fault-finding to installing and upgrading cutting-edge equipment, you'll help us deliver quality products safely and efficiently. You'll work across electrical and mechanical disciplines, collaborate with colleagues at all levels, and contribute to projects that shape the future of our operations. If you thrive in a fast-paced environment and want to join a team committed to excellence, this is the role for you.,

Responsibilities

• Carry out engineering work efficiently and effectively, following Good Manufacturing Practice, Health & Safety Legislation, and company standards.
• Work across electrical and mechanical trades as qualified and authorised.
• Diagnose faults and perform breakdown repairs on process equipment, bakery manufacturing plant, packaging machinery, and site services.
• Fully utilise and help develop the CMMS to achieve world-class asset performance.
• Perform planned maintenance, modifications, installations, and upgrades to plant machinery and site services.
• Work with suppliers on machine issues and ensure documentation/drawings are up to date.
• Take a proactive role in projects, including supporting the installation and commissioning of new equipment.
• Drive continuous improvement (CI) initiatives to reduce downtime and improve safety and quality.
• Deliver 24/7 engineering support as required to keep the bakery running smoothly.
• Manage contractors to ensure compliance with safety, hygiene, and quality standards.
• Plus, any other duties which reasonably correspond to the general character of the role.
• The above list of accountabilities is not exhaustive, and the post holder may be required to undertake duties as may be reasonably expected.

Requirements

• NVQ Level 3 in Engineering (Electrical) or equivalent trade accreditation.
• C&G 2382 BS 7671 17th/18th Edition Wiring Regulations.
• A recognised time-served electrically biased apprenticeship in a relevant engineering discipline.
• HNC/HND or equivalent in Engineering (desirable).
• Fluent in English (written and spoken).
• Experience Minimum 5 years as a multi-skilled engineering craftsperson/technician.
• Practical experience in a Food or FMCG manufacturing engineering function.
• Strong problem-solving and fault diagnosis skills.
• Ability to maintain high standards and make sound decisions under pressure.
• Skills & Knowledge Health & Safety requirements for engineering.
• Working knowledge of CMMS.
• Broad understanding of engineering disciplines.
• Strong decision-making skills and flexibility to work independently or in a team.
• PC literate and comfortable with technical documentation.
• Knowledge of Bakery Production, Maintenance Techniques, Continuous Improvement, PLC control systems, and automated machinery.

What's in it for you?

We believe in rewarding our people, and that is why we offer an outstanding package of benefits, including:

• Competitive Salary: £56,235 per year
• Overtime incentives.
• 24 Days (pro rata) Annual Leave
• Up to 10% Employer Pension Contributions (including Life Assurance)
• 'Extra Slice' Benefits Scheme
• Electric Vehicle & Cycle to Work Scheme
• Family-Friendly & Flexible Working Options
• Employee Assistance Programme
• Employee Referral Scheme
• Loyal Service Awards
• Health Care Cash Plan
• Information at a Glance