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MR PORTER LONDON - Chef de Partie

THE ENTOURAGE GROUP

London

On-site

GBP 25,000 - 40,000

Full time

30+ days ago

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Job summary

Join a vibrant team at a renowned hospitality group, where creativity meets culinary excellence. As a Chef de Partie, you'll play a crucial role in delivering unforgettable dining experiences in a chic and dynamic environment. This position offers the chance to showcase your culinary skills while being part of a team that values personality and dedication. With a commitment to high standards and guest satisfaction, you'll thrive in a fast-paced kitchen, contributing to the legacy of an innovative hospitality empire. If you're passionate about food and eager to be part of something extraordinary, this is the perfect opportunity for you.

Benefits

28 days holidays including bank holidays
Discretionary Tronc contributions
Competitive salary
Company pension contribution
Training schemes
High street and gym membership discount
Uniform and safety shoes allowances
Staff meal on duty
London bike scheme
Refer a friend bonus

Qualifications

  • Previous experience as a Chef de Partie in a high-end restaurant.
  • Flexibility to work evenings, weekends, and public holidays.

Responsibilities

  • Deliver superior guest service and maintain high culinary standards.
  • Work confidently in a fast-paced kitchen environment.

Skills

Communication Skills
Multitasking
Teamwork

Job description

The Venue

Known for pushing the boundaries between ‘dinner and sinner’, MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge. Breaking the rules of fine dining, while offering the best culinary experience in town, MR PORTER invites you to a world of sinful delights and beautiful contradictions. MR PORTER is a companion by day – hunter by night, a gentleman, a merciless lover, a jetsetter and a local. MR PORTER is set in the iconic Park Lane Hilton Hotel in Mayfair.

The Job

Our Chef de Partie strives to deliver the superior level of guest service that we are known for. They are hardworking, dedicated, and uphold exceptional culinary standards. Our teams have bags of personality and are confident working in a fast-paced kitchen environment while maintaining THE ENTOURAGE GROUP’s high standards. Be a part of THE ENTOURAGE GROUP’s team and create unforgettable gastronomic experiences.


Responsibilities & Requirements

  • Previous experience in a similar high-end restaurant as a Chef de Partie
  • Flexibility to work during evenings, weekends and public holidays
  • You have your UK Visa / Work Permit to work in London
  • Excellent communication skills
  • Located in London
  • Ability to multitask
  • Great team player

Benefits

  • 28 days holidays including bank holidays.
  • Discretionary Tronc contributions
  • Competitive salary
  • 45-hour contract hours
  • Company pension contribution
  • Training schemes
  • High street and gym membership discount
  • Uniform and safety shoes allowances (for chefs)
  • Staff meal on duty
  • London bike scheme
  • London travel loan scheme
  • After 2 years’ service £250 , after 5 years £500
  • 12 days annual discretionary sick days
  • Childcare vouchers
  • £100 annually contribution your wellbeing
  • 25% F&B discount at TEG venues
  • Refer a friend bonus (1000FT& 500PT)
  • Birthday off
  • Paid moving day
  • Travel allowance
  • Free lifestyle coaching
  • Sircle hotel staff rates
  • Sircle hotel friends + family rates
  • Annual in house experience at sircle hotel
  • Hotel merchandise discount at sircle hotel of 40%
Interested?

Please apply via the "apply for this job" button below and make sure you fill in our application form.

MR PORTER is a member of The Entourage Group. THE ENTOURAGE GROUP is an unexampled hospitality imperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur Yossi Eliyahoo ‘Hospitality Entrepreneur of 2015’, THE ENTOURAGE GROUP’s story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant, bar and lounge that immediately established itself as the go-to venue for local and international tastemakers. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, SHIRKHAN, Toni Loco, Roladin, Do Not Disturb, THE DUCHESS and MOMO.

www.the-entouragegroup.com

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