Mobile Relief Chef - Flexible Hours & Travel

WSH Group; England; On-site; GBP 36,000 - 44,000; Full time

Benefits offered by this job

Working with a fast growing, reputable

Structured career development

Sociable working hours

Refer a friend scheme

28 Days annual leave (pro rata)

Pension scheme

Free meals and refreshments whilst on

Staff wellbeing programme and mental

Job summary

Signature Dining are a leading contract caterer recruiting a mobile relief chef to cover sites across the region. The role offers £40,000 per year in a flexible, travel-friendly schedule with weekend/evening shifts.

You will prepare breakfast, lunch and supper using fresh ingredients and report to the chef manager. Applicants should hold City & Guilds 706/1, 706/2 or equivalent and have completed Health & Safety and Food Safety Training. A driving license is essential.

Qualifications

• Hold a City & Guilds 706/1, 706/2 or equivalent.
• Have completed Health & Safety Training.
• Have completed Food Safety Training.

Responsibilities

• Have access to your own vehicle.
• Be willing to travel.
• Be flexible - available to cover staff holidays and short-term sickness absences.
• Provide a daily breakfast, lunch and supper service.
• Report directly to the chef manager.
• Support the chef manager in the day to day running of the kitchen.
• Have good communication skills.
• Be passionate about producing fantastic food.
• Demonstrate effective teamwork skills.
• Hold a City & Guilds 706/1, 706/2 or equivalent.

Skills

Own vehicle

Willing to travel

Flexible - cover holidays

Excellent culinary skills

Education

City & Guilds 706/1, 706/2 or equivalent

Health & Safety Training

Food Safety Training

Job description

Signature Dining are a leading contract caterer recruiting a mobile relief chef to cover sites across the region. The role offers £40,000 per year in a flexible, travel-friendly schedule with weekend/evening shifts.

You will prepare breakfast, lunch and supper using fresh ingredients and report to the chef manager. Applicants should hold City & Guilds 706/1, 706/2 or equivalent and have completed Health & Safety and Food Safety Training. A driving license is essential.