Mobile Catering Assistant - West Belfast

TN United Kingdom; Belfast; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player is seeking a dedicated Mobile Catering Assistant to join their team in West Belfast. This role involves actively participating in the daily operations of the Catering Unit, ensuring efficient and hygienic service while promoting customer satisfaction. You will be responsible for food preparation, serving meals, and maintaining cleanliness in the kitchen and dining areas. If you are passionate about food service and enjoy working in a team-oriented environment, this opportunity is perfect for you. Join a supportive team and make a positive impact on the dining experience of students and staff alike.

Qualifications

• Experience in food preparation and basic cooking.
• Ability to maintain hygiene standards in the kitchen.

Responsibilities

• Prepare food and beverages while ensuring hygiene standards.
• Organize food service points and assist with meal promotion.

Skills

Food Preparation

Customer Service

Basic Cooking Skills

Cleaning and Sanitation

Education

Basic Food Hygiene Certification

Tools

Kitchen Equipment

Job description

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Mobile Catering Assistant - West Belfast, Belfast

Client: Education Authority

Location: Belfast, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Reference: dec40fcb72f7

Job Views: 7

Posted: 05.05.2025

Expiry Date: 19.06.2025

Job Description:

JOB PURPOSE

To actively participate in the daily operation of the Catering Unit under the direction of the Senior/Unit Catering Supervisor. Team participation is essential to provide an efficient hygienic service, achieve customer satisfaction, and promote sales within the unit.

MAIN DUTIES AND RESPONSIBILITIES

1. Basic preparation of food and beverages, including vegetables and snacks using appropriate equipment.
2. Simple cooking, including reconstitution of prepared food.
3. Organising and controlling food service points.
4. Transferring and serving meals and snacks, including transported meals.
5. Assisting with the promotion of meals to pupils, parents, and the principal.
6. Maintaining contact with the central kitchen regarding service delivery.
7. Preparing the dining area: setting out tables, chairs, benches, and serving points; setting tables and laying out cutlery and water jugs.
8. Completing general kitchen and dining room duties, including washing up and clearing equipment.
9. Cleaning the kitchen/servery, dining room, and equipment, including floors and walls.
10. Recording temperatures for control purposes.
11. Securing premises as required.
12. Completing delegated duties related to service provision.
13. Ensuring compliance with Acts of Parliament, regulations, and codes of practice.
14. Carrying out duties in accordance with working conditions.
15. Completing necessary administration.
16. Performing duties within the same grade that are within the employee's competence.
17. Promoting and adhering to the school's values and ethos.

Note: Where part of the school premises are used for both food consumption and educational purposes, non-catering staff are responsible for cleaning the room.