Matchday Support Chef - High-Volume Stadium Catering

Aramark; Liverpool; Presencial; GBP 13.776 - 20.664; Tempo parcial

Resumo da vaga

A leading catering service provider in Liverpool seeks Support Chefs to join the team at the new Everton Stadium. Responsibilities include maintaining food safety, supporting the kitchen operations, and assisting with team training. Ideal candidates have experience in high-volume catering and strong communication skills. This position offers competitive hourly rates and the chance to be part of a historic event.

Qualificações

• Ability to communicate confidently and effectively.
• Experience in high volume catering.
• Team player who thrives in a fast-paced environment.

Responsabilidades

• Maintain records and perform all necessary temperature checks.
• Support the Head Chef with kiosk operations.
• Ensure dish specifications are followed.
• Assist with training team members.

Conhecimentos

Communication skills

Experience in high volume catering

Team player

Descrição da vaga

The impressive brand-new Everton Stadium, located on Bramley-Moore dock, Liverpool, is set to be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per matchday, the mission is to set the standard for excellence and create exceptional experiences for Evertonians and non-match day visitors to the site.

We currently have an opportunity for a number of Support Chefs to join our amazing team at Aramark who are delivering all food and beverage services into Everton Stadium.
With the opportunity to work on amazing events including Matchdays, this is a great opportunity for driven individuals to succeed in a fast and innovative catering space.
We are offering competitive hourly rates, with the opportunity to join us for the first ever season at the NEW STADIUM and beyond!

What you’ll be doing:

• You will be maintaining records and carrying out all necessary temperature checks across all units.
• Support the Retail Head Chef with the smooth running of the kiosks. This consists of GA premium hospitality, 16 concessional outlets within the stadium and 8 fan-zone units within the Fan Plaza.
• Ensure all dish specifications are being followed and adhered to. All alterations must be communicated and agreed to by the Stadia Exec. Chef or Head Chef.
• Ensure all opening and closing procedures are followed and any issues are communicated back to the Senior Management Team.
• Assist with training team members

You’ll be set up for success if you have:

• The ability to communicate confidently and effectively to ensure there is an open and positive communication channel between front and back of house teams.
• Experience in high volume catering
• A team player who thrives on working within a fast paced environment

About Aramark

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team –[e-mail].
All applications will be treated in the strictest confidence.