Market Street Manager

Morrisons

Wakefield

On-site

GBP 35,000 - 45,000

Full time

10 days ago
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Benefits offered by this job

Generous holiday entitlement
Discretionary bonus
15% discount
10% discount card
Leadership School
In-store cafe subsidy
Free parking
Pension & life assurance
Healthcare benefits
MyPerks discounts
Payroll charity donations
Family-friendly policies

Job summary

Morrisons Market Street in Wakefield is seeking a Store Manager capable of leading craft teams with pride. You will ensure counters are fully stocked, foodmaker credentials shine, and customers receive outstanding service.

Reporting to the Store Manager, you’ll take ownership of shift scheduling, staff development, and budget planning, while collaborating with other store teams to keep operations running smoothly and uphold food safety standards.

Qualifications

  • Experience leading, supporting, and bringing out the best in a team in a fast-paced environment.

Responsibilities

  • Put customers first by delivering outstanding service to shoppers.
  • Lead scheduling, training, and talent conversations to develop colleagues.
  • Build a supportive culture by working with other managers to drive performance.
  • Plan resources, manage department budgets, and collaborate with other store teams to keep operations running smoothly.

Job description

More about the role

Market Street is what makes us different. Our close relationships with farmers and growers mean we know exactly where our food comes from - so we can deliver great quality and proper value to our customers every single day.

Reporting directly to the Store Manager, you’ll lead our Market Street craft teams with pride. You'll bring a "sleeves rolled up" attitude to make sure our counters are fully stocked, our foodmaker credentials shine, and our shoppers get the very best service.

In this role, you’ll be on hand to:

  • Put customers first: Inspire your team to deliver outstanding service, listening to customer feedback and making sure Market Street is always vibrant and well-stocked.
  • Lead and develop your team: Take real ownership of shift scheduling, training, and talent conversations, giving your colleagues the confidence to succeed and grow.
  • Build a supportive culture: Work alongside other Managers to lead an encouraging, performance-driven department where people work with purpose.
  • Keep operations running smoothly: Plan resources thoroughly, manage department budgets, and build strong relationships with other operating teams across the store.
We value your hard work and commitment, and in return, we provide:
  • Generous holiday entitlement
  • Discretionary bonus scheme
  • 15% discount in our supermarkets and convenience stores from the day you join us
  • Additional 10% discount card for a friend or family member
  • Genuine career progression and development opportunities - read more about our Leadership School here
  • Subsidised in-store cafe or shop floor ranges
  • Free parking
  • Competitive pension and life assurance
  • Healthcare / Wellbeing benefits including Aviva Digital GP
  • 'MyPerks' with discounts at high street shops, cinemas and gyms, and lots more
  • Optional payroll charity donations
  • A range of family-friendly policies including 26 weeks maternity and adoption leave along with neonatal and fertility leave
More about you

Whether your background is in retail, hospitality, leisure, or travel, if you care about quality food and love delivering great service, you'll fit right in with us.

You'll be the kind of person who:

  • Has experience leading, supporting, and bringing out the best in a team in a fast-paced environment.
  • Is a natural communicator who enjoys sharing knowledge, helping others succeed, and keeping everyone in the loop.
  • Builds strong, positive working relationships across the whole store team, staying adaptable and open to new ways of doing things.
  • Listens attentively to both customers and colleagues, acting on feedback to make things better every shift.
  • Leads and steps up with confidence: Confidently steps in as Manager in Charge, running shifts smoothly, handling daily priorities with ease, and keeping our essential food safety standards spot‑on.
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