Maintenance Engineer

TN United Kingdom; Winchester; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading company in the food and drink industry is seeking an experienced Manufacturing Maintenance Engineer. The role involves ensuring the smooth operation and maintenance of machinery, conducting inspections, and applying continuous improvement practices. This position requires a strong understanding of food industry standards and mechanical engineering qualifications.

Qualifications

• Experience in food manufacturing maintenance.
• Understanding of food industry standards.

Responsibilities

• Monitor work activities to ensure control standards are maintained.
• Conduct regular maintenance inspections of machinery.
• Diagnose and repair equipment faults.

Skills

Mechanical Engineering

Maintenance

Continuous Improvement

Education

Mechanical Engineering qualification

Job description

The following is a refined version of the job description, with improved formatting and removal of irrelevant content:

Manufacturing Maintenance Engineer

Our client, based in Twyford, is seeking an experienced Manufacturing Maintenance Engineer to join their team. This role is essential for ensuring the smooth operation and maintenance of machinery, plant, and equipment within the food and drink industry.

Key Responsibilities:

• Monitor work activities to ensure control standards are maintained
• Write and update standard operating procedures (SOPs)
• Conduct regular maintenance inspections of machinery, plant, and freezer equipment
• Perform repairs and improvements on machinery; suggest better practices
• Maintain reporting schedules for testing equipment
• Service machinery and keep accurate maintenance records
• Develop and redevelop equipment to improve processes and capacity
• Check automated equipment for proper operation
• Diagnose and repair equipment faults to ensure smooth operations
• Apply continuous improvement practices
• Review equipment costs and propose cost-saving solutions
• Monitor production lines for improvements
• Share knowledge to develop team skills and understanding of SOPs

General Responsibilities:

• Stay updated with company policies
• Adhere to company procedures and policies
• Uphold the company's values and characteristics
• Promote responsibility towards community and environment
• Contribute to continuous improvement, especially within QA/Technical departments
• Share best practices and update managers on developments
• Encourage innovation and high performance
• Communicate effectively with colleagues and customers
• Collaborate across departments to build trust and relationships

Job Requirements:

• Mechanical Engineering qualification
• Maintenance experience in food manufacturing
• Understanding of food industry standards
• Ability to work Monday to Friday from 14:00 to 22:15