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Fallow Group is seeking an experienced Maintenance Assistant for its busy London restaurants. You’ll carry out planned and reactive maintenance to keep kitchen equipment, fixtures and fittings functioning smoothly with minimal disruption to guests and restaurant teams.
You should have strong experience in at least one core trade, ideally electrical, and be able to work independently while collaborating with the Head of Maintenance across Fallow, Roe, and OXO Tower to own day‑to‑day maintenance
Are you an experienced Maintenance Assistant with a background in restaurants, hotels or hospitality, looking for a role with variety, responsibility and the opportunity to grow?
We're looking for a practical, hands-on Maintenance Assistant to join Fallow Group and help keep some of London's busiest restaurants running smoothly. You'll already understand the demands of a fast-paced hospitality environment - where equipment needs to work, issues need to be resolved quickly and maintenance has to be carried out with minimal disruption to guests and restaurant teams.
We're particularly interested in candidates who have strong experience in one core trade or technical discipline, ideally electrical, alongside broader general maintenance skills. One day you might be fault-finding an electrical issue, the next dealing with a plumbing repair, fixing furniture, supporting a kitchen equipment installation or helping with a larger maintenance project.
You'll work closely with our Head of Maintenance across Fallow, FOWL, Roe & OXO taking ownership of day-to-day maintenance while continuing to develop your technical skills.
What you'll be doing
What we’re looking for
Electrical maintenance
Plumbing
Carpentry
Mechanical maintenance
Building or facilities maintenance
Commercial kitchen equipment
Electrical experience would be a particular advantage.
You'll also be:
Most importantly, you'll understand that in hospitality, maintenance isn't just about fixing something - it's about fixing it quickly, safely and properly so the operation can keep moving.
About Fallow Group
Fallow was founded in 2019 by chefs Jack Croft and William Murray alongside hospitality entrepreneur James Robson.
The group has since grown to include Fallow, FOWL, Roe and OXO Tower, with Fallow receiving recognition including GQ and Marie Claire's Sustainable Restaurant of the Year and The Caterer's Best New Restaurant.
What you'll get
If you're an experienced hospitality maintenance professional with a strong trade background and want a role where your skills will make a genuine difference every day, we'd love to hear from you.