Line Cook: Precision Prep & Fresh Menu Creation

US Visiting Forces; Huntingdon; On-site; GBP 12,000 - 17,000; Full time

Job summary

US Visiting Forces is seeking staff to perform a range of routine food preparation and cooking tasks. You will follow written recipes to prepare hot and cold menu items, baked goods, and convenience foods while minimizing waste.

Responsibilities include ingredient processing, setting up service areas, portioning meals, and safe storage of leftovers. The role also involves maintaining kitchen cleanliness, operating a cash register at times, and performing other duties as assigned in a fast-paced

Qualifications

• Experience in food preparation and presentation in a grill, snack bar, restaurant or similar setting.
• Ability to follow oral and written instructions, work safely and perform simple arithmetic.
• Knowledge of operating and cleaning food service equipment and seasoning foods according to procedures.

Responsibilities

• Prepare hot and cold menu items, convenience foods and baked goods by following written recipes.
• Process ingredients: chopping, measuring, breading and portioning meals.
• Set up service areas such as salad bars and safely store leftovers.
• Maintain cleanliness of kitchen equipment and work areas; assist with other duties as assigned.
• Occasionally operate a cash register with proper fund accountability.

Skills

Food preparation

Recipe following

Measuring

Arithmetic

Food safety

Tools

Cash register

Job description

US Visiting Forces is seeking staff to perform a range of routine food preparation and cooking tasks. You will follow written recipes to prepare hot and cold menu items, baked goods, and convenience foods while minimizing waste.

Responsibilities include ingredient processing, setting up service areas, portioning meals, and safe storage of leftovers. The role also involves maintaining kitchen cleanliness, operating a cash register at times, and performing other duties as assigned in a fast-paced